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    We returned 463 recipes for...

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    This is one of the most succulent lamb dishes you will ever taste. Long slow cooking makes the dish. This is an adopted recipe from the RecipeZaar account,...

    Mean's Lamb You Can Eat With a Spoon

    Recipe #23495

    0 More Info
    Mean's Lamb You Can Eat With a Spoon
    By kiwidutch on March 28, 2002

    Recipe #23495

    "This is one of the most succulent lamb dishes you will ever taste. Long slow cooking makes the dish. This is an adopted recipe from the RecipeZaar account, and I am delighted to be the new owner of such a winning recipe. The size of your leg of lamb is everything in this recipe so please use the Zaar measurement converter ( bottom of the page) to calculate..."
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    Ingredients: fresh rosemary, olive oil...

    Rating: 99.20%;

    48 Reviews

    Prep Time:40 mins

    Total Time: 6 hrs 40 mins

    The original recipe here called for rutabagas, but I changed it to potatoes and added herbs.

    Crock Pot Rustic Lamb Stew

    Recipe #17210

    1 More Info
    Crock Pot Rustic Lamb Stew
    By Mirj on January 14, 2002

    Recipe #17210

    "The original recipe here called for rutabagas, but I changed it to potatoes and added herbs."
    View Full Recipe

    Ingredients: pepper, frozen peas...

    Rating: 94.80%;

    39 Reviews

    Prep Time:10 mins

    Total Time: 10 hrs 10 mins

    Recipe #55600

    I love lamb and was happy to have discovered this simple recipe using a crock pot.

    2 More Info
    Leg of Lamb in the Crock Pot
    By Geema on March 4, 2003

    Recipe #55600

    "I love lamb and was happy to have discovered this simple recipe using a crock pot."
    View Full Recipe

    Ingredients: onion soup mix, garlic cloves...

    Rating: 91.80%;

    37 Reviews

    Prep Time:5 mins

    Total Time: 8 hrs 5 mins

    A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras...

    Indian Lamb Curry

    Recipe #27864

    3 More Info
    Indian Lamb Curry
    By Sue Lau on May 8, 2002

    Recipe #27864

    "A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :)"
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    Ingredients: cinnamon sticks, ginger paste...

    Rating: 93.40%;

    33 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    A quick to assemble recipe that smells wondereful and tastes even better!

    One-pot Moroccan Lamb

    Recipe #19984

    4 More Info
    One-pot Moroccan Lamb
    By JustJanS on February 18, 2002

    Recipe #19984

    "A quick to assemble recipe that smells wondereful and tastes even better!"
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    Ingredients: dried apricots, lamb, oil...

    Rating: 99.20%;

    27 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 25 mins

    This is a dish we eat once or twice a month. For a change, you can cook sliced potatoes and sauteed onions in stock under the lamb. They get all those...

    Roast Leg of Lamb with Rosemary and Garlic

    Recipe #21138

    5 More Info
    Roast Leg of Lamb with Rosemary and Garlic
    By JustJanS on March 2, 2002

    Recipe #21138

    "This is a dish we eat once or twice a month. For a change, you can cook sliced potatoes and sauteed onions in stock under the lamb. They get all those yummy garlicky juices dripping on to them."
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    Ingredients: fresh ground pepper, fresh rosemary...

    Rating: 98.40%;

    26 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    A traditional greek roast for a Sunday dinner.

    Greek Roast Leg of Lamb with Potatoes

    Recipe #59940

    6 More Info
    Greek Roast Leg of Lamb with Potatoes
    By evelyn/athens on April 16, 2003

    Recipe #59940

    "A traditional greek roast for a Sunday dinner."
    View Full Recipe

    Ingredients: pepper, Dijon mustard...

    Rating: 94.40%;

    25 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    This is not your ordinary hamburger! If you like hamburgers and you love Gyro sandwiches, then you may enjoy this combination of those two ideas. Adapted...

    Gyro Burgers

    Recipe #54398

    7 More Info
    Gyro Burgers
    By HeatherFeather on February 18, 2003

    Recipe #54398

    "This is not your ordinary hamburger! If you like hamburgers and you love Gyro sandwiches, then you may enjoy this combination of those two ideas. Adapted from "365 Ways to Cook Hamburger." I borrowed this cookbook from a local library and copied out this tasty recipe. Purists beware - this is not pretending to be an authentic recipe from..."
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    Ingredients: lean ground lamb, ground cumin...

    Rating: 98.20%;

    23 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 15 mins

    Very pleasing rich taste, wonderful over mashed or boiled potatoes, hope you enjoy them as much as we did. (entry for RSC spring contest - Main course)

    Braised Lamb Shoulder Chops

    Recipe #64776

    8 More Info
    Braised Lamb Shoulder Chops
    By Derf on June 17, 2003

    Recipe #64776

    "Very pleasing rich taste, wonderful over mashed or boiled potatoes, hope you enjoy them as much as we did. (entry for RSC spring contest - Main course)"
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    Ingredients: coriander, fresh ground pepper...

    Rating: 95.20%;

    21 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    9 More Info
    Crock Pot Lamb Chops
    By Dancer^ on March 13, 2002

    Recipe #22221

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    Ingredients: dried oregano, dried thyme...

    Rating: 90.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 6 hrs 10 mins

    We eat this a lot, sometimes using beef or chicken, and find this an easy dish when we want a quick curry fix.
    You can add a couple of peeled, diced...

    Lamb Curry

    Recipe #22275

    10 More Info
    Lamb Curry
    By JustJanS on March 14, 2002

    Recipe #22275

    "We eat this a lot, sometimes using beef or chicken, and find this an easy dish when we want a quick curry fix.
    You can add a couple of peeled, diced pootatoes and about 2 cups of water for the final 30 minutes of cooking."
    View Full Recipe

    Ingredients: curry powder, lamb shoulder...

    Rating: 95.60%;

    18 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    This recipe is posted by request, and was found on the net. No name was attached.

    Leg of Lamb-boneless-Greek Style

    Recipe #34296

    11 More Info
    Leg of Lamb-boneless-Greek Style
    By Dib's on July 15, 2002

    Recipe #34296

    "This recipe is posted by request, and was found on the net. No name was attached."
    View Full Recipe

    Ingredients: dried oregano, boneless leg of lamb...

    Rating: 96.40%;

    17 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 55 mins

    This is comfort food. Serve with Irish soda bread and a mix of carrots and peas. This stew can also be cooked in a crockpot, layer the same and cook on...

    Irish Lamb or Beef Stew

    Recipe #15265

    12 More Info
    Irish Lamb or Beef Stew
    By Derf on December 4, 2001

    Recipe #15265

    "This is comfort food. Serve with Irish soda bread and a mix of carrots and peas. This stew can also be cooked in a crockpot, layer the same and cook on low for 8 hours."
    View Full Recipe

    Ingredients: boned lamb, dried thyme...

    Rating: 93.80%;

    16 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 55 mins

    I learned how to make this from an ex-boyfriend's mother. This stew has a very unique flavor. You can substitute beef if you prefer.

    Harira - Moroccan Lamb Stew

    Recipe #14331

    13 More Info
    Harira - Moroccan Lamb Stew
    By Mirj on November 15, 2001

    Recipe #14331

    "I learned how to make this from an ex-boyfriend's mother. This stew has a very unique flavor. You can substitute beef if you prefer."
    View Full Recipe

    Ingredients: vermicelli, ground turmeric...

    Rating: 92.00%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 45 mins

    A wonderful blend of flavors- perfumes the whole house. Perfect for company, since it can be made the day before. Everyone raves about it! I've doubled...

    Braised Lamb Shanks With Fresh Rosemary

    Recipe #50879

    14 More Info
    Braised Lamb Shanks With Fresh Rosemary
    By Leslie in Texas on January 12, 2003

    Recipe #50879

    "A wonderful blend of flavors- perfumes the whole house. Perfect for company, since it can be made the day before. Everyone raves about it! I've doubled and tripled the recipe with success. It's from a 1998 Bon Appetit and Baked Polenta With Garlic that I've posted goes well with this--spoon some of the veggies and sauce over the polenta. Wonderful !!"
    View Full Recipe

    Ingredients: dry red wine, fresh rosemary...

    Rating: 97.20%;

    14 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

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