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    We returned 4 recipes for...

    "lamb-sheep" x

    "crockpot" x

    "pot-pie" x

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    Recipe #204475

    I wanted to make the most of my leg of lamb after having Roasted Lamb with Potato, Onion and Tomato Gratin which was great. I had about 3 cups of lamb...

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    "I wanted to make the most of my leg of lamb after having Roasted Lamb with Potato, Onion and Tomato Gratin which was great. I had about 3 cups of lamb left and the bone. This is what I created. This recipe is open to a lot of changes and preferences but will give the inexperienced cook a good idea as to how to make that leftover lamb into two more..."
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    Ingredients: cornstarch, double crust pie crusts...

    Rating: 95.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #312213

    This is a healthy but hearty recipe adapted from thefoodcoach.com.au. Serve with some steamed greens.

    1 More Info
    Spicy Lamb Pot Pie
    By peachy_pie on July 5, 2008

    Recipe #312213

    "This is a healthy but hearty recipe adapted from thefoodcoach.com.au. Serve with some steamed greens."
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    Ingredients: ground cumin, eggplants...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This traditional Cretan recipe is one of our favorite Greek dishes. I had this many times in a restaurant and wanted to reproduce this at home.
    The...

    Cretan Meat Pie (Kreatotourta)

    Recipe #456598

    2 More Info
    Cretan Meat Pie (Kreatotourta)
    By awalde on May 19, 2011

    Recipe #456598

    "This traditional Cretan recipe is one of our favorite Greek dishes. I had this many times in a restaurant and wanted to reproduce this at home.
    The original recipe includes 3 kinds of Cretan cheeses (mizithra, malaka and staka), but it is almost impossible to find our Crete cheeses and we have to substitute it with different ones. Spearmint is..."
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    Ingredients: cinnamon, juice, dried yeast...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 40 mins

    Recipe #444951

    Or, What to do with the leftover lamb. This makes enough for two pies, and can be halved. The filling can be served as a stew. You can add some rosemary...

    3 More Info
    Flip-Flop Shepherd's Pie (Or Stew)
    By purple raider on December 28, 2010

    Recipe #444951

    "Or, What to do with the leftover lamb. This makes enough for two pies, and can be halved. The filling can be served as a stew. You can add some rosemary and garlic if it seems too bland."
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    Ingredients: cream cheese, fresh mushrooms...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

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