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"This is one of my favorite Greek recipes."

Ingredients: cinnamon, pepper, cumin...

"I really tasty gryo with tzatziki sauce. Cooking/preparation time does not include 2 hours of refrigeration time for meatloaf."

Ingredients: pepper, cucumbers...

"I didn't have enough ground beef to make a whole meat loaf, so I made it with half ground lamb and half extra lean ground beef. It turned out to be the most flavourful and juicy meatloaf I have ever made!"

Ingredients: dried basil, dried thyme...

"An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It is traditionally served with yellow rice sweetened with honey. This version is from the Institute of Culinary Arts just outside Stellenbosch, South Africa...."

Ingredients: ground cardamom, salt & freshly ground black pepper...

"Enjoy with a red or white wine."

Ingredients: clarified butter, oranges...

""My father is Lebanese. I remember the flat bread that his sister made, and grape leaves, and kibbeh—the foods we ate when we gathered as a family. Kibbeh was sort of a steak tartare. My dad ate it raw; no one else would. We flattened it in a pan and baked it like meat loaf," says fiber artist Dana Boussard of Arlee, Montana. I got this recipe..."

Ingredients: pepper, ground cumin...

"A quick and easy to make meatloaf with a distinctly Mediterranean flavor. This meatloaf remains moist yet is firm enough to make a sandwich with as well."

Ingredients: curry powder, pitted black olives...

"Leftovers are great for sandwiches."

Ingredients: dried mint, eggs, feta cheese...

"Meatloaf sandwiches are one of the best reasons to make this dish. Serve leftover slices on sourdough bread with mayonnaise, Dijon mustard, leaf lettuce and red onions."

Ingredients: egg whites, fresh basil...

"This meatloaf is superb - spicy, with hints of cilantro and mint. Very good served with rice pilaf."

Ingredients: ground cumin, curry powder...

"There are many variations on kibbee. This is the one my husband grew up with; it comes from a cookbook published by his grandmother's Armenian orthodox church. Fortunately, leftover kibbee is delicious, because this recipe makes a LOT."

Ingredients: clarified butter, pepper...

"This is a good chance to incorporate exotic meat into my Gastric Bypass diet."

Ingredients: egg whites, extra lean ground beef...

"Serve this meatloaf with yogurt, salad and naan bread or pita bread on the side. Traditionally this is made with minced lamb but we love it with minced beef too."

Ingredients: ground cumin, fresh white breadcrumbs...

"This recipe is from Kitty Morse. I usually find her recipes have a long list of hard to find ingredients and are too complicated for me. This one does have a lot of steps but it is so delicious. I have to make sure that I have plenty of time whenever I want to make this."

Ingredients: ground cumin, fresh ground pepper...