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"The original recipe here called for rutabagas, but I changed it to potatoes and added herbs."

Ingredients: pepper, frozen peas...

"I love lamb and was happy to have discovered this simple recipe using a crock pot."

Ingredients: onion soup mix, garlic cloves...

"In Morocco, tajines or stews are made in a shallow earthenware cooking pots called tajines. In this version, use a crock pot to produce a mellow yet intensely flavoured meat and vegetable melange with a tender texture and enticing aroma. First published in Chatelaine's 10/2000 issue."

Ingredients: cinnamon, ground cumin...

Ingredients: Dijon mustard, Italian breadcrumbs...

"This is a spicy sweet stew made easy in a crock pot. Cook on high for 5 hours for a quicker meal. Recipe from January 30, 2007 Woman's World."

Ingredients: cumin, lamb stew meat...

"This is a little different than the stews I could find on Zaar. It is by Philomena Corradeno's Chopping Block with a few small changes by me. Serve with a green salad and some crusty bread to sop up the sauce. If you wish you may thicken the sauce by adding 2 tsp cornstarch mixed with 1/4 cup cold water for the final 15 minutes of cooking. I like..."

Ingredients: dried thyme, lean lamb stew meat...

"A passed-down family recipe. Serve over my Orzo Pilaf, or rice. Add some hummus and taboleh, and bring on the belly dancers!"

Ingredients: cinnamon, cloves...

"I adopted this recipe as a RecipeZaar orphan, and have made a few changes to suit my own taste. This is a nice, simple stew; perfect for making the most of the good quality local lamb."

Ingredients: stewing lamb, rutabagas...

"Many attempts at Shepherd's Pie have been forced down by my willing gastronomical guinea pigs. Some of these attempts didn't even make it that far. Finally, I cracked the code to a delicious, rustic, and authentic (if you use lamb) Shep... that is nothing short of amazing simplicity."

Ingredients: egg yolks, olive oil...

"The first time I had this stew was in a remote town in Morocco. The smell of the spices, bursting through the steam caught my attention, then, the flavours melted in my mouth. Serve with couscous or bread."

Ingredients: cilantro, cumin, tripe...

"This recipe is delicious and very tasty. This dish is best served hot with plain rice.
Green beans has plenty of nutrients, a good source of Vitamin A, also an excellent source of Vitamin C, Vitamin K and Manganese."

Ingredients: lamb stew meat, diced tomatoes...

"I adapted this from several other lamb curries, until I had one that I thought was just right! Commercial curry powder mixtures make a good starting point to customize in your own way, and in spite of the length of the ingredient list this is not at all difficult to put together."

Ingredients: stewing lamb, cumin seeds...

"From 11/23/05 Post-Dispatch - adapted from America's Complete Diabetes Cookbook."

Ingredients: curry powder, garlic...

"1001 Best Slow Cooker Recipes"

Ingredients: lamb stew meat, dried oregano...