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This is a fricassee as done in Greece - finished with an egg-lemon sauce (avgolemono). It is wonderfully delicious, and soul-satisfying...at least it...
Recipe #131912
"This is a fricassee as done in Greece - finished with an egg-lemon sauce (avgolemono). It is wonderfully delicious, and soul-satisfying...at least it is for us Greeks!"View Full Recipe
Ingredients: cornstarch, lamb shoulder...
Prep Time:25 mins
Total Time: 2 hrs 15 mins
From Better Homes and Gardens, March 2003. For the pecans specified in the original recipe I substituted walnuts, but pine nuts or even almonds would...
Recipe #143457
"From Better Homes and Gardens, March 2003. For the pecans specified in the original recipe I substituted walnuts, but pine nuts or even almonds would probably work. Another option is to use grapeseed oil instead of olive oil, although that is only if you're brave."View Full Recipe
Ingredients: mixed greens, fresh ground black pepper...
Prep Time:15 mins
Total Time: 25 mins
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