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"This is my fiance and my favorite lamb chili recipe. We like our dishes hot, so this is pretty spicy. I got this recipe from "The Chili Cookbook" by Norman Kolpas."

Ingredients: cilantro, ground cumin...

"I don't eat red meat as a rule, but lamb is one thing I make an exception for once or twice a year. This mild chili could also be made on the stove top, but I like to make all my chili and most of my soups in a crock pot and let it simmer. Do it whatever way you prefer."

Ingredients: dried rosemary, feta cheese...

"This is one of our favorites. Very simple and quick."

Ingredients: cumin, diced tomatoes...

"I make this at least once a month. This recipe is for "One-Alarm Chili." For hotter chili, add more chili powder a tablespoon at a time"

Ingredients: beef base, ground cumin...

"We love Chili, we love Chocolate, we love Icelandic Lamb! My son, Bryan, came up with this recipe and we all love it! If you can get ground Icelandic lamb, use that, if not, any old ground lamb'll do. Go for it - try it yourself."

Ingredients: cinnamon, lean ground lamb...

"Ideal marinade for roast lamb"

Ingredients: cooking oil, fresh ground black pepper...

"from Rachel Ray. The 10,000 grains of sand is COUSCOUS! A unique twist on chili. The flavors work very well together. This would go well on top of anything (baked potato, hotdog, etc.)"

Ingredients: chives, ground cumin, couscous...

"This chili really isn't that spicy, but it is good. We really like lamb and I was looking for some different ways to prepare it. Found this recipe on www.americanlamb.com and have adapted it to fit my allergies. Hope you enjoy it as much as we did."

Ingredients: cinnamon, lean ground lamb...

"A different way to make a well-loved favourite. I saw this recipe on a Pakistani cooking show and was struck by how a masala base was made first, and the keema added after. Great served with parathas or chapati, alongside a mint raita."

Ingredients: cloves, ginger-garlic paste...

"Great for summer a light and fresh lamb curry with mint and coriander. this curry is not spicy but has a slight kick!"

Ingredients: lamb shoulder, fresh coriander...

"Great camping dish, cooking time can be reduced."

Ingredients: cilantro, lean ground lamb...

"Beef/Lamb Sukka/Bhunna is a dish which is dry and spicy and can be eaten with fried rice or just as snacks with drinks."

Ingredients: cloves, red chili powder...

Ingredients: pepper, Italian tomatoes...

"A tasty variation on the usual beef chili, this is a definite crowd pleaser! I make it in big batches and freeze, it freezes very well. Leftovers seem to taste even better the next day."

Ingredients: ground cumin, dried oregano...