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"This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as well.Seasoning are approximate, you can adjust to suit your tastes."

Ingredients: cinnamon, garlic powder...

"In Morocco, tajines or stews are made in a shallow earthenware cooking pots called tajines. In this version, use a crock pot to produce a mellow yet intensely flavoured meat and vegetable melange with a tender texture and enticing aroma. First published in Chatelaine's 10/2000 issue."

Ingredients: cinnamon, ground cumin...

"This is my fiance and my favorite lamb chili recipe. We like our dishes hot, so this is pretty spicy. I got this recipe from "The Chili Cookbook" by Norman Kolpas."

Ingredients: cilantro, ground cumin...

"A lovely, healthy, Persian dish, which can easily be made with cuts of beef. Try it in place of your usual stew some evening! :)"

Ingredients: fresh ground black pepper, lamb shoulder...

"Show: Quick Fix Meals with Robin Miller. Episode: Slow It Down"

Ingredients: salt & fresh ground pepper, dried rosemary...

"I don't eat red meat as a rule, but lamb is one thing I make an exception for once or twice a year. This mild chili could also be made on the stove top, but I like to make all my chili and most of my soups in a crock pot and let it simmer. Do it whatever way you prefer."

Ingredients: dried rosemary, feta cheese...

"The first time I had this stew was in a remote town in Morocco. The smell of the spices, bursting through the steam caught my attention, then, the flavours melted in my mouth. Serve with couscous or bread."

Ingredients: cilantro, cumin, tripe...

"not the traditional cassoulet, but lower calorie and so much less work!"

Ingredients: pepper, eggplants, garlic...

"Very hearty."

Ingredients: curry powder, dried brown lentils...

"A magazine find that I plan to try soon. Our lamb shanks vary a lot in size, so you may need to serve 2 sometimes."

Ingredients: chopped tomatoes, brown lentils...

"If you have never experienced a "flavor bomb" exploding in your mouth try this. Comes from Middle East. An all time favorite in my home - guests who have had it once ask if it's on the menu when they are invited again. Says it all I think."

Ingredients: cinnamon, cloves, coriander...

"I believe this came from Tyler Florence a few years back. I may have tweaked it **wink, wink**."

Ingredients: pepper, fennel bulbs...

"Found this on the net, and after a few alterations (lamb chops rather than shanks, less cinnamon sticks) and a lot of editing to the recipe, I made this for dinner. It's great. Quick to make, but a really nice flavour and texture to the sauce."

Ingredients: cinnamon sticks, brown lentils...

"A Cuisinart slow cooker recipe. Prep time does not include time to soak beans."

Ingredients: dried white beans, fresh ground black pepper...