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Recipe #57204
After my five roommates and I have this for dinner I am still left with about 30 to 40 individual servings in the freezer. This chili freezes perfectly....
"After my five roommates and I have this for dinner I am still left with about 30 to 40 individual servings in the freezer. This chili freezes perfectly. I make this up once every 6 months and the last bag tastes just as good as the day I made it! Before sharing this recipe I had to think long and hard because it truly is my most prized and coveted..."View Full Recipe
Ingredients: cinnamon, cocoa powder...
Prep Time:1 hrs
Total Time: 6 hrs
Recipe #58628
Recipe #49374
I know I found this in a magazine or newspaper, but I don't know which one. I thought the recipe sounded wonderful but with the addition of the Creole...
"I know I found this in a magazine or newspaper, but I don't know which one. I thought the recipe sounded wonderful but with the addition of the Creole Sauce, I thought it would be extraordinarily delicious."View Full Recipe
Ingredients: pepper, dried black-eyed peas...
Prep Time:40 mins
Total Time: 2 hrs 10 mins
Serve this recipe over Basmati rice Suggested wine: Sauvignon Blanc.
Recipe #62766
"Serve this recipe over Basmati rice Suggested wine: Sauvignon Blanc."View Full Recipe
Ingredients: curry powder, shrimp, marjoram...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
Whenever we can get REALLY fresh swordfish, this is how my hubby fixes it. Nothing could be simpler, and the salsa really enhances the flavor of the fish....
Recipe #57145
"Whenever we can get REALLY fresh swordfish, this is how my hubby fixes it. Nothing could be simpler, and the salsa really enhances the flavor of the fish. The prep time does not include the preparation of the grill."View Full Recipe
Ingredients: chunky salsa, olive oil...
Prep Time:1 mins
Total Time: 9 mins
Recipe #58755
These beans are wonderful with freshly baked cornbread slathered with butter. They can be prepared well in advance and freeze well. I like to serve them...
"These beans are wonderful with freshly baked cornbread slathered with butter. They can be prepared well in advance and freeze well. I like to serve them with a blob of sour cream sprinkled with chopped cilantro.Prep time does not include the overnight soaking of the beans."View Full Recipe
Ingredients: dry pinto beans, ham steaks...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
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