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"If you like red snapper, then use it here - I think it's fabulous. The spice rub can be used on anything - it's the best I've ever tasted! I make 3 fillets for 2 people because it's so good!"

Ingredients: cooking oil, cumin...

"I have always loved eclairs and what could be bad with a tiramisu eclair? Found in Southern Living Magazine, September 2003."

Ingredients: chocolate syrup, cream cheese...

"I found this on cookinglight.com and looked so luscious I just decided to post it. Cooling and chilling time is not included -- that is overnight or at least 8 hours."

Ingredients: chocolate syrup, cooking spray...

"Simple, satisfying and sweet!"

Ingredients: rum, vanilla, banana liqueur...

"Make a classic cake you can serve every which way -- plain, with fruit or whipped cream, toasted, or cut into squares for dipping in fondue. This one has apricot brandy and dried apricots, with cream and nuts. Delicious!"

Ingredients: dried apricots, eggs...

"Nice appetizer and easy, as well. Found on the Lanier Bed & Breakfast web site. You can substitute Brie with Gorgonzola."

Ingredients: brie cheese, margarine...

"Make chocolate ganache first; let it cool while you bake the cake. It all can be made a day ahead, just make sure you have a candy thermometer. Found this in Sunset, Nov. 2002.
I didn't include any of the cooling times because they all vary. The cake is awesome and worth the time put into it."

Ingredients: eggs, fine dry breadcrumbs...

"These are very tasty! They make lovely desserts with very little effort. Here's to a lovely dinner!"

Ingredients: confectioners' sugar, fresh mint leaves...

"This spread lends holiday flair to breads, scones and muffins. Don't worry when you fold the cream and butter together, if there are little bits of butter - when the spread is slathered on the yummy brown bread with raisins or other breads, it all combines beautifully. Cooling time is passive work time."

Ingredients: dried cranberries, powdered sugar...

"This recipe is a little different tasting but it is delicious. I use Crepes Recipes by mspecangirl # 108341, #55172 by love4culinary or #12955 by Lali - these are all very good and they can be made in advance & frozen so that you will be able to make these at once. If you prefer another crepe recipe by all means use it. Recipe originally courtesy..."

Ingredients: brie cheese, crepes...

"We have been making this for a long time now! It is from the ADA Cookbook. ;) Had a copy of it but gave it to a friend who was going abroad & never replaced it. ADA Bookstore (1-800-232-6733)"

Ingredients: fresh blueberries, fresh lemon juice...

"This "chocolate soup" is really "grown-up" hot chocolate. Just remember the liqueur if you are going to share this with the kids. This recipe is courtesy of Emeril Lagasse, 2004."

Ingredients: milk chocolate chips, cream cheese...

"This recipe was created by putting bits and pieces of old recipes and newer ones together. I hope you will like it! Didn't include chilling time for the fruit."

Ingredients: cinnamon, tequila, cantaloupe...

"A very easy and pretty dessert! Mostly store bought but pretty enough for company. Just purchase an angel food cake or perhaps a pound cake."

Ingredients: frozen unsweetened raspberries, mint sprigs...