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"I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me some just to make this (usually for them)."

Ingredients: fudge brownie mix, dry instant coffee...

"This is dangerous! I once brought a batch of these to bookclub and it disappeared immediately!"

Ingredients: almond bark, evaporated milk...

"Decadent chocolate truffles, made even more sinful with the addition of your favourite liqueur. The yield will depend on how small you roll the truffles; I get at least 15 usually."

Ingredients: egg yolks, icing sugar...

"This is a favorite of ours at breakfast and brunch parties. This drink has a beautiful hot pink color and great flavor that children especially enjoy. For a slightly sweeter drink, add up to 2 tablespoons sugar to the recipe. The drink can be enjoyed right away or chilled overnight."

Ingredients: watermelon, strawberries...

"This recipe is easily cut in half if this is too much. This refreshing punch is delicious, and always a hit at any summer gathering. Use a Citrus Ice Ring (recipe posted separately) in the punch bowl -- it's pretty, and it keeps the punch cold."

Ingredients: frozen concentrated orange juice, frozen limeade concentrate...

Ingredients: ground cumin, dried garbanzo beans...

"Posted by request; from The Complete Canadian Living Cookbook. Prep time includes LOTS of marinating time."

Ingredients: fresh lemon rind, garlic...

"This mousse is so incredibly rich that you can stand a spoon in it and it will not fall. I have been making this recipe for the last 18 years, it's based on a recipe I found in a Marks & Spencer's cookbook I got as a wedding present. [Edited to say that this was posted in 2001, now it's 2006 and it's been 23 years since I've..."

Ingredients: eggs, dark chocolate, brandy...

"This is one of those recipes that actually gets better the longer it sits around. A must for mushroom fans! Prep time includes chilling time."

Ingredients: Spanish onions, Mexican oregano...

"This is sublime, and always a hit with dinner guests. To cut down the fat/calories, use water instead of milk, and eliminate the chopped chocolate. Warning: it won't be as rich or as luscious if you do this! After you dish out the ice cream and pour on the sauce, I also suggest adding some freshly grated orange zest on top. Your guests will love..."

Ingredients: cocoa, milk, orange liqueur...

"Lightly sweet and savoury with a delicate but addicting flavor. The original recipe called for currants and almonds, but since I didn't have either, I came up with this winning variation. Prep time doesn't include soaking the cranberries or refrigeration."

Ingredients: pepper, cream cheese...

"You can use my fiber crust 1-1/2 Ingredient Fiber Crust and add 2-3 tbsp cocoa powder. I got this recipe somewhere off the net - originally titled "Baker's Square French Silk Pie""

Ingredients: nonfat milk, fat-free cool whip...

"Dip, shmip! I could eat this with a spoon!"

Ingredients: cream cheese, Kahlua...

"A super elegant dessert that's super easy! Serve this the next time you entertain royalty. Prep time includes chill time."

Ingredients: slivered almonds, sugar...