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"This is such a wonderful summertime treat! I have used all kinds of fruit combinations in this; use your imagination. Far richer and intense in flavour than anything you can buy, and yet it's almost all just healthy fruit. The fruits that work best have a fairly smooth fleshy texture; things like mangoes, muskmelons, peaches, apricots, and bananas...."

Ingredients: fruit, mangoes, peaches...

"Adapted from Gourmet Magazine. I haven't tried it yet so let me know how it is..."

Ingredients: green tea, sugar, water...

"This is sublime, and always a hit with dinner guests. To cut down the fat/calories, use water instead of milk, and eliminate the chopped chocolate. Warning: it won't be as rich or as luscious if you do this! After you dish out the ice cream and pour on the sauce, I also suggest adding some freshly grated orange zest on top. Your guests will love..."

Ingredients: cocoa, milk, orange liqueur...

"Are Ben & Jerry two of your best friends? Then try this copycat ice cream recipe! (Prep time includes LOTS of chilling time.)"

Ingredients: eggs, heavy cream, milk...

"One of my own creations, this ice cream will satisfy any peanut butter/chocoholic. Prep time includes freezer time."

Ingredients: eggs, peanut butter, sugar...

"I invented this recipe about six months ago when requested to bring a frozen dessert to a holiday potluck. Since then I've made it about once a month, and it is always a hit. I gave one away as a hostess gift to a friend when she invited us for Friday night dinner, and got a phone call the following week to say that the leftovers were all finished..."

Ingredients: cake, ice cream...

"In a perfect world this would be fat-free, super low-calorie and carb-free. It's not, but we can still indulge and think we're eating healthy."

Ingredients: espresso, fat-free whipped topping...

"I love rum-raisin ice cream but have trouble finding it -- and the supermarket brands really aren't that great, anyway. But now I can have it anytime I want. It's super-easy, and tastes delicious with a little butterscotch sauce on top. Prep time includes the whole process."

Ingredients: dark rum, raisins...

"This is something I've been experimenting with lately, and it just keeps getting better and better. I think I finally have it down pat. Chocolate, cherries, almonds, what an amazing flavor combo. This is my new hit for the summer! Prep time includes freezing time."

Ingredients: egg yolks, cocoa, light cream...

"There are no words to describe the wonderful flavor combination of coffee and white chocolate. The only way is to discover it for yourselves and make this recipe."

Ingredients: coffee, eggs...

"This was the first time I ever made custard-based ice cream, and it was delicious! The rose water and saffron go great together, without overpowering each other. I doubled the original recipe, since most ice cream machines need at least 4 cups of liquid (also because my family gobbled it up in no time!)."

Ingredients: rose water, egg yolks...

"Chambord can be served straight or on the rocks, and is frequently served in mixes with cognac or champagne. It is a very dark purple color, with a slightly syrupy consistency, and is as sweet as candy. The luscious flavor comes from a mixture of black cherry, black raspberry, plum, honey and assorted herbs. The flavoring of the Chambord adds to this..."

Ingredients: Chambord raspberry liquor, fresh lemon juice...

"Very refreshing--perfect for a celebration."

Ingredients: fresh strawberries, frozen strawberries...

"The minute I saw this recipe in a local cooking magazine I knew that I had to make it. I haven't made it yet, but I will for this weekend. It looks so scrumptious and amazing, I can hardly wait. You need some patience to freeze all the layers, but I am sure that it will be really worth it. Prep time includes freeze time."

Ingredients: Kahlua, instant coffee powder...