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    Recipe #371958

    Smoked Salmon Timbales ( No Cook)
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    Gorgeous salmon parcels filled with a soft cheese and crab ( or prawn filling).
    They look so elegant and the good thing is that they can be made 24...

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    Smoked Salmon Timbales ( No Cook)
    By Wild Thyme Flour on May 14, 2009

    Recipe #371958

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    "Gorgeous salmon parcels filled with a soft cheese and crab ( or prawn filling).
    They look so elegant and the good thing is that they can be made 24 hours ahead making it a perfect solution for plan ahead dinner party."
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    Ingredients: cream cheese, Dijon mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #64386

    Curried Crab Asparagus Cheesy Tofu Dip
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    You just can't stop eating this! Think of it as crab-artichoke dip, but with asparagus in place. The asparagus adds texture and color where artichokes...

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    Curried Crab Asparagus Cheesy Tofu Dip
    By nomnom on June 12, 2003

    Recipe #64386

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    "You just can't stop eating this! Think of it as crab-artichoke dip, but with asparagus in place. The asparagus adds texture and color where artichokes get mushy and lost in the dip. I could eat the entire recipe as a meal. It may not make much, but it's worth it! Leftovers can be reheated the same way. RSC4"
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    Ingredients: curry powder, fat free mozzarella cheese...

    Rating: 73.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

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