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"A spicy dipping sauce, good for dipping chopped veggies, spring rolls, wantons....etc! Also can be used as a spicy salad dressing."

Ingredients: red chili paste, fresh gingerroot...

"This is delicious served as a pupu or served with salad. Very simple and flavorful recipe for tofu! Wonderful for a hot summer day."

Ingredients: firm tofu, garlic, ginger...

"This is a Siberian variation of a Korean salad (called Korean Carrot Salad in Russia). It is a spicy dish that mixes carrot and coriander for a positively addicting result."

Ingredients: salt, vegetable oil, vinegar...

"This is a great recipe based on one from Bon Appétit Magazine (July 2002). If you prefer, you can top this salad with chopped, grilled chicken, tofu, or fish rather than the eggs. If you like some heat in your food, add a little chili sauce or oil or red pepper flakes. This dish can be served warm, at room temperature, or chilled and is great..."

Ingredients: cremini mushrooms, fresh cilantro...

"These are good warm or cold. I served them for a dinner party, and one guy alone ate maybe two thirds of them (damn hog! lol)."

Ingredients: fresh ground black pepper, eggs...