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    We returned 7 recipes for...

    "korean" x

    "soups" x

    "saltwater-fish" x

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    Recipe #68615

    I pulled this off the web and it has become one my absolute favourite recipes. We have it at least once a month, sometimes more. Guests never fail to...

    0 More Info
    Korean-Style Seared Tuna
    By SolightlyUK on August 8, 2003

    Recipe #68615

    "I pulled this off the web and it has become one my absolute favourite recipes. We have it at least once a month, sometimes more. Guests never fail to ask for the recipe. Note that prep time and cook time are approximations. It's a very quick and easy recipe."
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    Ingredients: cooking oil, fresh ground pepper...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #221946

    A yummy Korean dish. Easy to prepare. A meal in a bowl. I found this recipe on the Korean Kitchen web site. Most ingredients are readily available,...

    1 More Info
    Spicy Sashimi Bowl (Hwe Deop Bap)
    By J. Ko on April 11, 2007

    Recipe #221946

    "A yummy Korean dish. Easy to prepare. A meal in a bowl. I found this recipe on the Korean Kitchen web site. Most ingredients are readily available, although you'll have to go to an asian market to get the sesame leaves, smelt roe and the kochujang (Korean chili paste)"
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    Ingredients: salad greens, tilapia fillets...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Recipe #241039

    This recipe was something I saw on Iron Chef but I have modified it to fit my taste. It is a fantastic mixture of textures. The crust is primarily made...

    2 More Info
    Slammin Salmon
    By Aimchick on July 17, 2007

    Recipe #241039

    "This recipe was something I saw on Iron Chef but I have modified it to fit my taste. It is a fantastic mixture of textures. The crust is primarily made up of Panko,a Japanese breadcrumb that I am really amazed by. You can find it in pretty much any grocery store. The marinade for the fish is something I discovered when I lived in Santa Cruz, CA...."
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    Ingredients: roasted unsalted peanuts, sweetened flaked coconut...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    3 More Info
    Boiled Red Snapper (Domi Chim)
    By LikeItLoveIt on November 13, 2001

    Recipe #14140

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    Ingredients: cucumbers, square bean curd...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #161995

    Very good and simple. Serve with rice, steamed bean sprouts, steamed spinach and steamed shredded carrots.

    4 More Info
    Korean Seared Pollock
    By Lori 13 on March 28, 2006

    Recipe #161995

    "Very good and simple. Serve with rice, steamed bean sprouts, steamed spinach and steamed shredded carrots."
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    Ingredients: pollock, salt & fresh ground pepper...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    5 More Info
    My Korean Seafood Omelette
    By Lori 13 on May 25, 2006

    Recipe #169721

    "Lovely omelette!"
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    Ingredients: shrimp, egg yolks, eggs...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    Recipe #469368

    This is a very easy dish to make, and a great example of how Korean fusion recipes are popping up all around the globe as people experiment with Korean...

    6 More Info
    Salmon Bulgogi Salmon
    By Timothy J Higgins Eva on December 4, 2011

    Recipe #469368

    "This is a very easy dish to make, and a great example of how Korean fusion recipes are popping up all around the globe as people experiment with Korean flavors."
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    Ingredients: red pepper powder, onions...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 35 mins

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