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Recipe #80773
This has a great flavor, I added more mushrooms, but you decide.
"This has a great flavor, I added more mushrooms, but you decide."View Full Recipe
Ingredients: dark soy sauce, fresh ground black pepper...
Prep Time:20 mins
Total Time: 35 mins
From the March 2009 Gourmet magazine.
Recipe #359630
"From the March 2009 Gourmet magazine."View Full Recipe
Ingredients: eggs, garlic cloves...
Prep Time:15 mins
Total Time: 45 mins
Hot, salty, and a little sweet! Chile fanatics will be happy to munch on these just as they are, and they also go great with rice and scallion pancakes!
...
Recipe #359923
"Hot, salty, and a little sweet! Chile fanatics will be happy to munch on these just as they are, and they also go great with rice and scallion pancakes!View Full Recipe
A traditional banchan made with soy sauce, lemon zest and brown sugar."
Ingredients: dark brown sugar, fresh jalapenos...
Prep Time:15 mins
Total Time: 15 mins
Recipe #454728
These are very easy and versatile.You can use them any way you'd use other pickled peppers.The best part is the pickled walnuts and garlic-they are...
"These are very easy and versatile.You can use them any way you'd use other pickled peppers.The best part is the pickled walnuts and garlic-they are spicy,sour,and awesome.Adapted from Growing up in a Korean Kitchen by Hi Soo Shin Hempinstall."View Full Recipe
Ingredients: honey, jalapenos...
Prep Time:15 mins
Total Time: 96 hrs 15 mins
Recipe #421951
These seafood pancakes have been my favorite ever since I was little. Very enjoyable and you can enjoy it with soy sauce if you want a heavier flavor,...
Recipe #421951
"These seafood pancakes have been my favorite ever since I was little. Very enjoyable and you can enjoy it with soy sauce if you want a heavier flavor, but I personally like it plain. This recipe contains no milk."View Full Recipe
Ingredients: shrimp, eggs, green onions...
Prep Time:10 mins
Total Time: 20 mins
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