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"Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce.....
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If freezing in advance, you might want to lessen the garlic just a little as the flavor intensifies. Unless you're like me and LOVE the taste!"

Ingredients: garlic, green onions...

"Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal."

Ingredients: garlic, ginger...

"This recipe came out of the Oregonian in Portland, Oregon. It looked good. I haven't tried it yet."

Ingredients: ginger, honey, garlic cloves...

"I got the recipe from a Korean friend of mine, she said it was a family favorite and after making it, it became my favorite, too. Don't skip the dipping sauce, it makes the dish!"

Ingredients: fresh ginger, green onions...

"From a supermarket handout. Marinate from 1 hour to overnight and grill."

Ingredients: garlic, green onions...

"Cooking Korean food is a passion of mine. I don't know how traditional this is but it has the taste of bulgoki in a burger. Very flavorful!"

Ingredients: toasted sesame oil, garlic...

"Pork tenderloin is lean and juicy when properly cooked but has a fairly mild flavor. Combine it with assertive seasonings like soy, ginger and garlic in a Korean-style marinade, and the results are bold and delicious. Time does not include marinating time."

Ingredients: dark brown sugar, dark sesame oil...

"This is a straightforward, easy to prep Korean BBQ recipe (bul go gi)."

Ingredients: flank steaks, garlic...

"These are adapted from Cooking Light. Great for the bento box."

Ingredients: cooking spray, olive oil...

"Great recipe for chicken wings"

Ingredients: ginger, mirin, onions...

"This recipe can be for an appetizer or as a main dish. Very flavorful"

Ingredients: pepper, fresh ginger, garlic...

"Hot, sour, salty are the main flavours of this recipe from Food & Wine magazine. Optional sugar if you want a bit of sweet in there too.
Note - prep time does not include 1/2 to 4 hours of marinating time"

Ingredients: fresh lime juice, jalapenos...

"Lean, flavorful flank steak does not have to be a grilling-season-only dinner. Indoor grill pans simulate the taste of outdoor cooking with no added fat. POINTS® Value: 4"

Ingredients: garlic cloves, red pepper flakes...

"Cooking the Korean Way"

Ingredients: garlic, green onions...