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"Sweet peaches, crunchy nuts, and tangy vinaigrette. After being on a strawberry spinach salad kick lately, I thought it would be fun to vary the ingredients a little and this is what resulted. Hope you like it as much as I did. :)"

Ingredients: cracked black pepper, extra virgin olive oil...

"Recipe from Texas chef Dean Fearing of Mansion on the Turtlecreek. He recommends serving it with a barbeque rubbed chicken breast. It is also terrific poured over a block of cream cheese and served with crackers for an easy appetizer."

Ingredients: ginger, jalapenos, lemon juice...

"Serve this fruity salsa over grilled fish,pork or chicken. Top a green salad with it. Or use it to dip chips or toasted pita into."

Ingredients: cilantro, fresh mango...

"This is a refreshing summer salad for a luncheon or light dinner, especially when the peaches are coming fresh off your own trees."

Ingredients: chives, salad greens...

"The original of this recipe was found online at GoneRaw, but I tweaked it a little. I've used a rounded 2-up measure of frozen peaches for this."

Ingredients: fresh peaches, fresh thyme...

"the fragrant aroma of this as it is cooking will fill up your whole house."

Ingredients: cider vinegar, cinnamon...

"Crystal blue water, bright sunshine, and warm air redolent with lemon blossoms; this is the French Riviera! Bring just a little of that ambiance to any dinner with this gorgeous salad. The dressing is particularly wonderful on peaches, nectarines, berries and mixed greens, but you can use any salad combination you choose. Recipe adapted from an online..."

Ingredients: lettuce greens, lemon balm...

"Dreamgoddess needed a pepper peach jelly for a recipe she wanted to try, but none could be found in our small town. This is what I came up with. Just remember that for hotter jelly, cut the habaneros in half so that the heat can escape better or add another whole pepper. For less heat, use peppers that are not quite as hot. For just plain peach jelly,..."

Ingredients: margarine, peaches, sugar...

"The original of this recipe came from a friend of mine sometime within the past several years, & I've tinkered with it a bit! Since canned yams COULD be used, the preparation time does not include time needed to prepare the yams!"

Ingredients: dark brown sugar, dried cranberries...

"Recipe posted by request. Cook time reflects chill time as well."

Ingredients: coconut milk, cilantro leaves...

"This was listed in our local paper as coming from the New Jersey Peach Promotion Council. I entered the recipe as printed in the paper, but when I made it I sliced the zucchini very thinly, halved the amount of cheese, and left out the salt. I also used about 1 tablespoon of dried thyme since I didn't have fresh. My husband and I devoured half..."

Ingredients: fresh peaches, fresh thyme...

"My yellow tomatoes were wonderful this year. Yellow tomatoes are less acidic than red ones but I am sure you can substitute red for yellow in this recipe. It calls for white balsamic vinegar but mine was dark and it was still wonderful. This is from Bon Appetit (August 2008)."

Ingredients: extra virgin olive oil, white balsamic vinegar...

"This was actually from a baby food book called Baby Let's Eat. Most of the recipes are good for the whole family (esp. after baby gets old enough for table food)."

Ingredients: peaches, sweet potatoes...

"A recipe from Chatelaine Magazine: Wedges of golden peaches and slivers of Italian prosciutto liven up this summery salad. It's great as an appetizer or side dish."

Ingredients: cider vinegar, mesclun...