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"Tacos al Pastor literally means "shepherd's tacos". Commercially in Mexico, the meat is cooked on a rotating spit and carved into thin slices to fill tacos. This recipe gives you some of the same flavors and you can make it at home. I like to serve it with grilled pineapple slices from my grill pan or the backyard grill. Recipe from TACOS...."

Ingredients: ground cumin, corn tortillas...

"This low-fat delicious sandwich is just right anytime of year - and especially delicious in the summer when all of these veggies are garden-fresh! Quick & easy recipe to feed you & yours! ENJOY!"

Ingredients: whole wheat pita bread, cucumbers...

"My mom taught me this one. Don't know where it came from, but very easy to make when short on time and ingredients. A special favorite for kids and cheap to make."

Ingredients: potato chips, vegetarian vegetable soup...

"I got this recipe from my mother in law, who got it from her mother in law from Lebanon. I just love it, it's best if you eat it the traditional way. Tear off a piece of pita bread, and use it to grab the stew and rice!
You may also exchange beef for chicken or shrimp."

Ingredients: extra virgin olive oil, onions...

"Carnival food here we come! Simply seasoned steak cooked to your described perfection, with soft spreadable garlic, baby swiss cheese sauté onions, green bell peppers and mushrooms on a toasted submarine bun. Need I say anymore!!!"

Ingredients: cooking oil, steaks...