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"This tasty dressing was found in The Russian Tea Room Cookbook. Use it on sandwiches, salads or fresh seafood."

Ingredients: fresh ground pepper, fresh horseradish...

"The French LOVE serving "Amuse Gueule" (appetisers) in shot glasses! So, I thought I would concoct a special recipe to accompany our pre-dinner aperitifs this New Year! A retro 1960's starter that I believe still has a place when served for special meals and parties, and this is so simple; it's also a great idea for a large gathering,..."

Ingredients: shrimp, pink peppercorns...

"This is a great appetizer on crisp French bread, tossed on a salad or topped on cooked steak or hamburger!"

Ingredients: dried oregano, extra virgin olive oil...

"An easy and delightful recipe that makes an elegant starter for a festive cocktail party - served with vodka of course! If caviar is hard to source or is expensive, lumpfish roe can be used. I see this being served for a Midsummer party in honour of the lands of the midnight sun, with assorted vodka cocktails! This festive and very special appetiser..."

Ingredients: chives, dill, red caviar...

"Colorful Traditional West African Dish eaten with your fingers!"

Ingredients: bibb lettuce, Dijon mustard...

"The salad cream that most of us in the UK know, love and use was invented by Heinz in 1914 and was very popular with working classes; a truly socialist salad dressing if you will. However, its popularity waned in the latter part of the century, with the arrival of the decadent mayonnaise, flaunting its Continental French and Spanish roots and pushing..."

Ingredients: pepper, Dijon mustard, eggs...

"A spicy dipping sauce, good for dipping chopped veggies, spring rolls, wantons....etc! Also can be used as a spicy salad dressing."

Ingredients: red chili paste, fresh gingerroot...

"I have tried several different recipes for ranch dressing, this one taste wonderful. Don't let the word 'lite' fool you this taste like full calorie stuff."

Ingredients: chives, garlic powder...

"This is the type of salad that you can add whatever you want to the basic asparagus and tomatoes.
Be creative--your guests will love it."

Ingredients: chives, pepper, dry mustard...

"From the Food You Crave: Luscious Recipes for a Healthy Life. Notice how to prepare the cups and salad with dressing the day before. Then assemble on the day you need it. Posted for ZWT4."

Ingredients: cilantro, cooking spray...

Ingredients: garlic salt, monosodium glutamate...

"This piquant South East Asian-inspired dressing packs a punch over plain salad ingredients."

Ingredients: ginger, limes, garlic cloves...

"Dinner tonight: ready in 30 minutes. The game plan will be: while oven preheats - grill corn, pick out shell pieces from crabmeat, & prepare breadstick dough. While breadsticks bake - toss salad.If Manchego is a problem - sub with Asiago or Parmegiano-Reggiano - charring the corn adds toasty, nutty depth. Cooking Light Magazine, September 2010,..."

Ingredients: corn, cracked black pepper...

"This is my take on the Classic Shrimp Cocktail! Layers of shrimp, avocado, and baby greens nestled in a creamy homemade Marie-Rose sauce, served in chilled cocktail glasses or shot glasses! A lovely appetizer for cocktail parties, holidays or special occasions. I like to nibble on one of these pre-dinner, while sipping my favorite cocktail beverage..."

Ingredients: fresh chives, fresh coriander...