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    We returned 6 recipes for...

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    "finger-food" x

    "libyan" x

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    Recipe #358707

    Try serving thisalongside your favourite tagine or spicy vegetable soups with pita to dip.

    0 More Info
    Cumin & Tahini Yogurt Dip
    By English_Rose on March 2, 2009

    Recipe #358707

    "Try serving thisalongside your favourite tagine or spicy vegetable soups with pita to dip."
    View Full Recipe

    Ingredients: ground cumin, tahini paste...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #141451

    A popular Middle Eastern pastry, especially as popular at Easter. From 'The Best of Lebanese and Middle Eastern Cooking', posted here for the...

    1 More Info
    "A popular Middle Eastern pastry, especially as popular at Easter. From 'The Best of Lebanese and Middle Eastern Cooking', posted here for the 2005 Zaar World Tour. Serve with coffee, after a Middle Eastern banquet. Orange-blossom water and rose water can be purchased from Greek and Middle Eastern grocers. The preparation and cooking times..."
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    Ingredients: dates, rose water...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    I kicked up my Hummus Rich, Smooth, & Healthy hummus by adding chipotle in adobo sauce and refreshing orange juice and zest! Serve with toasted...

    Hummus With Chipotles & a Hint of Orange

    Recipe #190489

    2 More Info
    Hummus With Chipotles & a Hint of Orange
    By Rita~ on October 14, 2006

    Recipe #190489

    "I kicked up my Hummus Rich, Smooth, & Healthy hummus by adding chipotle in adobo sauce and refreshing orange juice and zest! Serve with toasted pitas. Use as a spread in wraps. Spread on toasted rye topped with ripe tomatoes. Also add diced roasted red peppers if you like."
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    Ingredients: chipotle chiles in adobo, oranges...

    Rating: 70.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #63358

    This is a popular appetizer served in Libya! Can't remember where I got the recipe!

    3 More Info
    Libyan Cheese Dip
    By love4culinary on May 28, 2003

    Recipe #63358

    "This is a popular appetizer served in Libya! Can't remember where I got the recipe!"
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    Ingredients: goat cheese, crackers, fennel...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #83680

    This is a good way to use leftover lemons, can also be done with limes. They're sweet and sour and salty all at once. Make an interesting garnish...

    4 More Info
    Pickled Lemon Slices
    By "Pink Eyed" Jim Cortina on February 11, 2004

    Recipe #83680

    "This is a good way to use leftover lemons, can also be done with limes. They're sweet and sour and salty all at once. Make an interesting garnish for a margarita. You can eat
    these rind and all. Cook time is pickling in refrigerator time."
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    Ingredients: lemon juice, lemons, salt...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 168 hrs 15 mins

    Recipe #356411

    Impress everyone with this great version, and you'll never want to settle for store-bought again

    5 More Info
    Posh Hummus
    By English_Rose on February 18, 2009

    Recipe #356411

    "Impress everyone with this great version, and you'll never want to settle for store-bought again"
    View Full Recipe

    Ingredients: lemons, olive oil, paprika...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 10 mins

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