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"This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."

Ingredients: nonfat dry milk powder, oil...

"Note: This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it."

Ingredients: salt, shortening, water...

"Before I got married, I had this for lunch every single day (Mom made it for me!)"

Ingredients: cumin, garlic, ground sumac...

"Everyone who has ever tasted this loved it!! I actually use expired buttermilk, because it just tastes better. Marinating time is not included."

Ingredients: ground cumin, ground cardamom...

"Long a delicacy of Greece and the Middle East, this pastry is sure to satisfy the most discriminating taste buds."

Ingredients: pistachios, rose water...

"This recipe came from the heart of Palestine, was and the tastiest that I have ever tried. try for yourself"

Ingredients: ground cumin, dried garbanzo beans...

"My grandmothers recipe for "grape leaves". My daughters are usually in charge of cutting the leaves. If they help roll, we can really get the job done quickly."

Ingredients: cinnamon, pepper, garlic...

"An everyday ingredient, ground lamb, is transformed into a tasty Middle Eastern dish in this simple but effective recipe. Very nice in pita bread with hummus."

Ingredients: ground allspice, fresh mint leaves...

"This is a delicious and lower fat/calorie alternative to traditional deviled eggs. Instead of filling the whites with yolks and mayo, these easy to prepare eggs are stuffed with hummus! Experiment with different flavoured hummus -- there are many commercial variaties available at most grocery stores, from garlic to roasted red pepper.

Perfect..."

Ingredients: egg whites, hummus, paprika...

"This Middle Eastern dish is a family favorite. The blend of the spices coupled with the tartness of the lemon makes it out of this world. This recipe has been passed down in my family for many years."

Ingredients: cinnamon, ground cardamom...

"An unusual spicy dip from - serve with fried eggplant, herby meat balls or just on its own with pita bread."

Ingredients: dried mint, extra virgin olive oil...

"Great sauce for garlic lovers. Spread on flat bread, kabobs, and steaks."

Ingredients: corn oil, lemon juice concentrate...

Ingredients: cucumbers, garlic, salt...

"Very simple ingredients combine for wonderful flavor. Delicious warm or cold. I love these and don't find it labor intensive, rather rolling the cabbage for me is relaxing! I use brown rice and I do use toothpicks to keep rolls closed. I also mash the chickpeas first as it makes the filling easier to stuff. I also did not peel tomatoes and it was..."

Ingredients: pepper, cabbage leaves...