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"I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth creamy texture and the flavour will be different."

Ingredients: lemon juice, olive oil, onions...

"These muffins go well with soup for an easy meal, or make mini ones and serve as finger food."

Ingredients: eggs, lemon juice, milk...

"Mmmm, do you love avocado as much as I do? This is a nice veggie hors d'oeuvre, or you can add a sprinkling of bacon. I've made it with Havarti cheese as well as Swiss. Number of servings depends on people's appetites."

Ingredients: garlic, lemon juice, onions...

"This recipe was adopted from the RecipeZaar account. The veggies can be broiled rather than grilled. I have not changed the recipe at all."

Ingredients: pepper, flour tortillas...

"Simple, but oh so amazing..."

Ingredients: lettuce, mayonnaise, avocados...

"Ready, Set, Cook! Special Edition Contest Entry: So many people seem to be intimidated by the thought of making their own potstickers. They are EASY! I make potstickers all the time for lunch and dinner. Now, I know that a tasty breakfast version is possible too!

The filling can be made several days in advance. I like to make a big batch..."

Ingredients: goat cheese, eggs...

"This is how my mom made BLT's while we were growing up. You could substitute sprouts for the lettuce."

Ingredients: Hass avocadoes, mayonnaise...

"This recipe is from David Wolfe's book "The Sunfood Diet Success System"."

Ingredients: jalapeno peppers, lettuce...

"This recipe is from The Whole Foods Allergy Cookbook..it is great! The book is full of yummy substitutes for those who have multiple food allergies"

Ingredients: Dijon mustard, rice milk...

"An elegant version of an old favorite. Egg yolk combined with avocado, garlic and Tabasco - topped with smoked salmon and black pepper. They can also be used as a garnish for summer dishes. You can substitute tiny canned shrimp for the salmon."

Ingredients: extra virgin olive oil, hard-boiled eggs...

"So easy to make and so tasty - recipe by Mrs. Dash®, tweaking by Bergy. The color contrast between the avocado & the tomato is lovely. Do not mash the avocado to far in advance of serving they will discolor. The lime juice help prevent discoloring but also keep the pit in the mixture and tightly cover keeping as much air as possible away from the mashed..."

Ingredients: garlic and herb seasoning, fresh lime juice...

"This is a family favorite. This is probably one of my favorite comfort foods. It took me about 2 years to perfect my version of southwestern eggrolls & avocado ranch dip, but it was well worth the time that it took me to finally get it perfect. I hope everyone enjoys this."

Ingredients: pepper, cumin, garlic oil...

"A translucent golden-brown crust allows the green of the avocado to be seen. The crispy exterior is a counterpoint to the unctuous interior. These are a signature dish for me, and the one I most often get requests to make (although my seafood and ricotta stuffed buckwheat pancakes run a close second).

These fritters came about ten years..."

Ingredients: creme fraiche, limes, zest of...

"Saw this on a leaflet, had to try it, had to make it again"

Ingredients: fresh ground black pepper, mayonnaise...