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    We returned 4 recipes for...

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    "brown-bag" x

    "venezuelan" x

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    Pan de Jamon (ham bread)

    Recipe #13037

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    Pan de Jamon (ham bread)
    By Daniel Aguilar on October 21, 2001

    Recipe #13037

    "I love this dish in december ;)"
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    Ingredients: eggs, ham, milk...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz.

    Cachapas

    Recipe #13035

    1 More Info
    Cachapas
    By Daniel Aguilar on October 21, 2001

    Recipe #13035

    "Este plato es tipico comerlo por la calle en venezuela, como almuerzo en un puestecito ambulante. Esta buenisimo, sobre todo si te gusta el maiz."
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    Ingredients: corn kernels, salt, sugar...

    Rating: 73.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #13010

    Cuando iba al cole de pequeno en venezuela junto con un zumo de pina era mi desayuno preferido. When I was little and went to school in venezuela, along...

    2 More Info
    Ham Croissant Rolls (venezuela)
    By Daniel Aguilar on October 21, 2001

    Recipe #13010

    "Cuando iba al cole de pequeno en venezuela junto con un zumo de pina era mi desayuno preferido. When I was little and went to school in venezuela, along with some pinaple juice, this was my favourite breakfast!"
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    Ingredients: eggs, ham, milk...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #386284

    Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn...

    3 More Info
    Arepas
    By Chef #1349932 on August 19, 2009

    Recipe #386284

    "Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn tortillas,etc,In Venezuela, arepas are the meal for excellence, we use to eat it for breakfast, lunch or dinner the only thing that changes is the endless stuffing which goes from scrambled..."
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    Ingredients: cornflour, salt, water...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

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