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"This is my favorite fruit crisp topping. It makes alot, and I love to keep it on hand for a quick dessert. My family LOVES fruit crisps, and I can whip one up in just a few minutes with this in my cupboard. Sometimes I'll use pie filling mixed with fresh fruit for a change. How many times do you have a certain fruit on hand, and want to make a..."

Ingredients: fresh fruit, margarine...

"Raita is an Indian salad, refreshing and low in calories. Two or three spoonfuls make an ample serving. I found this recipe in the Beltane Papers magazine."

Ingredients: curry powder, fresh ginger...

"I found this on the inside label of a can of cranberry sauce. I just had it for lunch on a turkey sandwich. Wow - it was delicious. You can also use this to baste any type of poultry."

Ingredients: jellied cranberry sauce, stone ground dijon mustard...

"Well, without Chaimen, there would be no Basterma! I LOVE Basterma...It is so delicious. A real delicacy. Sliced very, very thin and eaten with The wonderful Armenian bread-Lavash. Can you tell I like Armenian food?? I can't help it-It's in my blood. Thanks to my Aunt Sophie!"

Ingredients: kimion, paprika, garlic cloves...

"This chicken is crispy and moist. The flavorings add a delicious taste."

Ingredients: pepper, onion powder, salt...

"The amounts for this "recipe" are variable due to the size difference of heads of garlic. Plus, some folks simply want to taste more garlic than salt."

Ingredients: garlic, salt...