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Pisco is a clear brandy that is popular in both Peru and Chile. The white muscat grapes, from which pisco is distilled, were first grown in Peru by the...
Recipe #243479
"Pisco is a clear brandy that is popular in both Peru and Chile. The white muscat grapes, from which pisco is distilled, were first grown in Peru by the Spaniards in the 16th century (at that time Peru & Chile were both part of Spain’s American empire.) When they became independent countries, both claimed the liquor as their own. Therefore the national..."View Full Recipe
Ingredients: Angostura bitters, egg whites...
Prep Time:3 mins
Total Time: 3 mins
Drink posted for ZWT4 for South/Central America. From Peru.
Recipe #308854
"Drink posted for ZWT4 for South/Central America. From Peru."View Full Recipe
Ingredients: grenadine, ice cubes...
Prep Time:1 mins
Total Time: 1 mins
A drink from the Maury Bar, Lima, Perou. Taken in a book.
Recipe #253664
"A drink from the Maury Bar, Lima, Perou. Taken in a book."View Full Recipe
Ingredients: confectioners' sugar, Angostura bitters...
Prep Time:2 mins
Total Time: 2 mins
A popular breakfast beverage in South America, make this mixture at night and reheat in the morning. It's a thick, slightly sweet drink full of nutrients...
Recipe #456157
"A popular breakfast beverage in South America, make this mixture at night and reheat in the morning. It's a thick, slightly sweet drink full of nutrients and protein from the quinoa. From the Whole Planet Foundation. I haven't tried this yet, so putting it here for safekeeping! It sounds good!"View Full Recipe
Ingredients: light brown sugar, soymilk...
Prep Time:10 mins
Total Time: 30 mins
Recipe #454724
A simple, refreshing cocktail made with Pisco brandy. Adapted from About.com.
"A simple, refreshing cocktail made with Pisco brandy. Adapted from About.com."View Full Recipe
Ingredients: fresh lime juice, ginger ale...
Prep Time:5 mins
Total Time: 5 mins
Recipe #397137
You MUST use organic, pesticide free rose petals or you'll get sick. This drink is served every August 30 in Peru for the Santa Rose de Lima festival.
...
"You MUST use organic, pesticide free rose petals or you'll get sick. This drink is served every August 30 in Peru for the Santa Rose de Lima festival.View Full Recipe
From:
http://peru-recipes.com/2008/09/limonada-de-rosas-roses-lemonade#more-331"
Ingredients: roses, sugar, limes, juice of...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
"This is a wonderful drink from Peru. You must try this"View Full Recipe
Ingredients: Angostura bitters, egg whites...
Prep Time:0 mins
Total Time: 5 mins
Recipe #456186
Cocktail invented in the early 20th century at Morris' Bar of Lima, Peru. Submitted for ZWT7.
"Cocktail invented in the early 20th century at Morris' Bar of Lima, Peru. Submitted for ZWT7."View Full Recipe
Ingredients: Angostura bitters, egg whites...
Prep Time:5 mins
Total Time: 10 mins
Recipe #222044
My first taste of this wonder (and potent) National Drink of Peru was at meeting of the Peruvian Congress of Cardiology. At the banquet that terminated...
"My first taste of this wonder (and potent) National Drink of Peru was at meeting of the Peruvian Congress of Cardiology. At the banquet that terminated the convention, I was introduced to the Peruvian National Drink – the “Pisco Sour.” This drink was so delicious, I had to have the recipe and was given the original recipe by my friend, Waldo Fernandez..."View Full Recipe
Ingredients: Angostura bitters, egg whites...
Prep Time:10 mins
Total Time: 10 mins
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