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"My aunt gave this recipe to me. These are wonderful little snacks!"

Ingredients: eggs, pecans...

"I actually found this recipe in a book entitled "The I Don't Know How to Cook Cookbook" and it is very tasty. The cupcakes turn out moist and delicious! They are very easy to make, and contain no eggs or milk. Pair with your favorite icing.

However, Buttermilk or milk may be substituted for water and melted butter may be substituted..."

Ingredients: cocoa powder, salt, sugar...

"This cake is almost fat-free, if you are in need of a chocolate fix and watching your fat intake then this might be what you are looking for ;-) don't bother licking the spoon before baking as the yogurt makes it taste kind of tingly and weird, lol! Watch closely, do not overbake this cake you will need to experiment with length of cooking time..."

Ingredients: egg whites, unsweetened baking cocoa...

"These cupcakes have become quite popular on several of the Livejournal baking communities. They are fun, funky, and very easy to make! A great project to do with kids!"

Ingredients: cream cheese frosting, eggs...

"These Pillsbury Bake Off winning cupcakes use just a few ingredients and are very delicious. The kids especially like them."

Ingredients: eggs, strawberry cake mix...

"No one will ever guess this is made from a cake mix, cooking time is only estimated, depending on your cake mix baking directions"

Ingredients: cream cheese frosting, unsweetened baking cocoa...

"140 cal, 3 g pro, 11 g carb, 11 g fat, 4 g sat fat, 53 mg chol, 2 g fiber, 80 mg sodium

From MSN. I haven't made these yet, but I will soon. I have a nephew who isn't allowed to eat gluten, so hopefully he'll love these."

Ingredients: bittersweet chocolate chips, eggs...

"This is my favorite little vanilla pound cake. It's perfect for 2 people. It makes a great base for strawberry shortcakes! Top it with whipped cream and drizzle with chocolate... yum. I have done a bunch of diferent things with this perfect little cake. It has a wonderful texture and melts in your mouth. You can easily double this but don't..."

Ingredients: eggs, sour cream, sugar...

"This recipe is from Quick Cooking - September/October 2001. I use the paper liners for the jumbo muffin pans because it makes for easier transporting of the cupcakes. They seem to stay fresher, too. These are great for a bake sale or even for a Halloween party."

Ingredients: wooden popsicle sticks, carrot cake mix...

"An absolute must for ANY children's party or even dare I say, adult parties too......weddings, girls night's in, showers, pajama parties & sleep overs, retro buffets, etc. My Mum showed me how to make these--the recipe is an original Be-Ro standard Victoria Sponge mix--very easy to multiply or reduce. I have given a modest amount here..."

Ingredients: rose essence, eggs...

"An easy treat for the kids to help you make. Taken from a Mom and Me Cookbook."

Ingredients: eggs, frosting, salt...

"These are so moist, chewy, and delicious. Plus, you can make them so easily. Not to mention, it's vegan."

Ingredients: pumpkin, vanilla...

"These are from Abby Dodge's book "Weekend Baker." Great cupcakes when your kid tells you at bedtime, "I forgot, I have to bring cupcakes tomorrow!""

Ingredients: eggs, granulated sugar...

"Not only is this cake so very easy it's so good! This can also be baked in a 13 x 9-inch baking pan for about 40 minutes or make cupcakes --- frost with your favorite chocolate frosting or see my Kittencal's Chocolate Frosting/Icing if using a devil's food cake mix you may omit the instant coffee granules or for an even deeper chocolate flavor add it in"

Ingredients: cinnamon, eggs...