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"Sounds weird but it tastes really good! When I was a kid my aunt used to make this for me, apparently it was popular with her and her dorm friends. I still eat this today and thought I should post it on Zaar so everyone can try it!"

Ingredients: macaroni and cheese mix, margarine...

"Got this from my Canadian parenting site. A simple kid pleaser"

Ingredients: Kraft macaroni and cheese, lean hamburger...

"This recipe came from a Kraft newsletter. It's very simple, takes the 'blue box' of mac and cheese and adds just a few ingredients and steps to make it taste a bit more homemade."

Ingredients: Kraft macaroni and cheese, margarine...

"This is a quick, healthy meal that isn't time consuming to prepare and easy to clean up!


To prevent rice from sticking to the foil, spray foil with cooking spray before using. Or, use nonstick foil.

If the chicken breast halves in your market are larger than 4 oz. each, they will take longer to cook. Be sure to cook..."

Ingredients: Minute brown rice, warm water...

"This is a clone of the sauce that comes in the foil package from Kraft Deluxe Mac and Cheese, this is just as good if not even better, and cost a lot less than the boxed, the cheese sauce takes minutes to make and may used for other recipes also -- this does not make a huge amount so you may wish to double."

Ingredients: macaroni noodles, old cheddar cheese...

"I never thought I'd ever make lasagna in a slow cooker! This is exceptional! I did opt to use my own spaghetti sauce, but there isn't anything wrong in using the bottled. I just prefer mine. I used the same amounts. You may choose to use some Italian sausage along with the ground beef. If so, just remove the casing from the sausage, break it..."

Ingredients: eggs, fresh parsley...

"This one comes from Kraft Food & Family magazine Winter 2008. Try it with boneless skinless chicken breast or pork tenderloin, or a combination of all three."

Ingredients: sesame dressing, linguine, oil...

"A virgin brunch drink that is refreshing as it is delicious. This recipe could be included in a Lite-Bleu menu. All Lite-Bleu recipes are complete meals that we designed for our weight loss diet."

Ingredients: club soda, orange juice...

"The cheese sauce should be made a day before, but other than that, this is a quick & easy recipe that tastes a lot like Kraft Macaroni. I like it because it can be made with no food coloring or preservatives, and I can add other cheeses for a different flavor. Since I can't eat the "real stuff," this makes a good substitute."

Ingredients: dry mustard, egg whites...

"From a similar recipe on food.com"

Ingredients: elbow macaroni, margarine...

"This is a tasty and inexoensive weeknight dinner. My kids love the creamy sauce"

Ingredients: angel hair pasta, cream cheese...

"This recipe is simpler than rolling the chicken breasts and great for weeknght meals"

Ingredients: Dijon mustard, reduced-sodium cream of chicken soup...

"This is going on my memoria day table for sure"

Ingredients: small red potatoes, green onions...

"I have not made this recipe it is is the Fall Kraft - What's Cooking magazine. It does not say how many finger it will make but I'm gussing up to a dozen. Great recipe to have your children help make"

Ingredients: eggs, red food coloring, sugar...