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Recipe #13477
From the Hellenic Hannukah cookbook. This version is from Foradenes, a small, family-owned seaside taverna in the town of Finikki on the island of Syros....
"From the Hellenic Hannukah cookbook. This version is from Foradenes, a small, family-owned seaside taverna in the town of Finikki on the island of Syros."View Full Recipe
Ingredients: pecorino cheese, eggs...
Prep Time:25 mins
Total Time: 48 mins
"A spicy side dish with Mediterranean style. Easy, too."View Full Recipe
Ingredients: cumin, lemon juice, olive oil...
Prep Time:30 mins
Total Time: 30 mins
"Epicurious."View Full Recipe
Ingredients: fresh ground black pepper, eggs...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
Recipe #422834
A delicious recipe our family enjoys served over rice along with a fresh salad such as Turkish Salad Gavurdagi. This is of combined origin consisting of the recipe,...
"A delicious recipe our family enjoys served over rice along with a fresh salad such as Turkish Salad Gavurdagi. This is of combined origin consisting of the recipe, Dolmas from The Complete Middle East cookbook by Tess Mallos, Iraq section and Mhasha a Jewish Iraqi version on repicesbyrachel.com."View Full Recipe
Ingredients: fresh ground black pepper, fat...
Prep Time:30 mins
Total Time: 1 hrs 40 mins
This is a Recipezaar 2005 adoptee. It sounded like an easy vegetarian dinner that my whole family would like. The original stated that this recipe came...
Recipe #63687
"This is a Recipezaar 2005 adoptee. It sounded like an easy vegetarian dinner that my whole family would like. The original stated that this recipe came from "The Vegetarian Gourmet's Easy Low-Fat Favorites"."View Full Recipe
Ingredients: cinnamon, couscous, cumin...
Prep Time:10 mins
Total Time: 40 mins
Recipe #25588
This soup has a flavor combination that is very popular in the Middle East. This is based on a Faye Levy recipe.
"This soup has a flavor combination that is very popular in the Middle East. This is based on a Faye Levy recipe."View Full Recipe
Ingredients: ground cumin, celery & tops...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #63866
People have been getting confused with this title and I am SO sorry. This is not really a "stew," but more like a Goulash. I am REALLY sorry...
"People have been getting confused with this title and I am SO sorry. This is not really a "stew," but more like a Goulash. I am REALLY sorry Windhorse 23 was confused about that. This recipe is my number one FAVORITE dish. Mom usually made it with meatballs made from ground lamb and raw rice, but I never ate them so I've left them..."View Full Recipe
Ingredients: eggplants, green beans...
Prep Time:25 mins
Total Time: 55 mins
Recipe #93810
This is a very interesting fusion of International cuisines from the Mediterranean to China. Just imagine eating Peking Duck drizzled with a Sabra Orange...
"This is a very interesting fusion of International cuisines from the Mediterranean to China. Just imagine eating Peking Duck drizzled with a Sabra Orange & Honey Sauce (Israeli). Served over a bed of Chinese Yangzhou Vegetable Fried Rice. Is your "Mouth Watering" from the thought of tasting the sweet orange flavors! Try making this delicious..."View Full Recipe
Ingredients: light olive oil, pepper, eggs...
Prep Time:2 hrs
Total Time: 4 hrs
Recipe #367517
A delicious and hearty soup from Faye Levy's cookbook, "Feast From the Mideast: 250 Sun-Drenched Recipes from the Lands of the Bible"....
"A delicious and hearty soup from Faye Levy's cookbook, "Feast From the Mideast: 250 Sun-Drenched Recipes from the Lands of the Bible". Makes 6 first-course or 3 or 4 main-course servings."View Full Recipe
Ingredients: vermicelli, ground cumin...
Prep Time:15 mins
Total Time: 45 mins
Recipe #197743
This is the best chicken soup I've ever made. It's very different and flavorful! The recipe comes from a Jewish cookbook. It's the typical...
"This is the best chicken soup I've ever made. It's very different and flavorful! The recipe comes from a Jewish cookbook. It's the typical Yemenite dish for Rosh Hashana (Jewish New Year)."View Full Recipe
Ingredients: cumin, dill, fresh cilantro...
Prep Time:48 hrs
Total Time: 48 hrs
Kubbeh is a small pocket of dough that is stuffed with ground beef. Kubbeh for soup is usually boiled, whereas Kubbeh served on a platter is fried. Grocery...
Recipe #412070
"Kubbeh is a small pocket of dough that is stuffed with ground beef. Kubbeh for soup is usually boiled, whereas Kubbeh served on a platter is fried. Grocery stores in Israel and increasingly in the United States offer frozen packages of Kubbeh that are ready to drop into a vegetable soup. Enjoy this traditional recipe for kosher Kubbeh Soup, or Marak..."View Full Recipe
Ingredients: celery & leaves, chicken soup powder...
Prep Time:15 mins
Total Time: 45 mins
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