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    We returned 2 recipes for...

    "steAK"x

    "jewish-sephardi" x

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    The following recipe call for two pounds of meat or chicken. Feel free to double the amount of meat as desired but remember to double the remaining ingredients....

    Spinning Grillers- Beef and Lamb Shawarma

    Recipe #457611

    0 More Info
    "The following recipe call for two pounds of meat or chicken. Feel free to double the amount of meat as desired but remember to double the remaining ingredients. Each recipe will yield 5-6 sandwiches.
    How to marinate the meat?
    Upon buying your meat, ask your butcher to slice it thin or you can choose to slice it yourself. Then marinate the..."
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    Ingredients: lamb, lemon juice...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Popular in Israel and you can use any meat, beef, or lamb. Usually prepared without any veggies on the skewers and best served with salads and pita....

    Shishlik (Israeli Skewers)

    Recipe #302801

    1 More Info
    Shishlik (Israeli Skewers)
    By Pneuma on May 8, 2008

    Recipe #302801

    "Popular in Israel and you can use any meat, beef, or lamb. Usually prepared without any veggies on the skewers and best served with salads and pita. Preparation time assumes that the meat has been cubed. Yield depends on how small the meat is cubed"
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    Ingredients: beef steaks, pepper, skewers...

    Rating: 99.00%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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