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"This is a recipe I found in a pile of hand written recipes at my boyfriend's parent's house. Sounds easy and fool proof.....we shall see huh?"

Ingredients: Certo, sugar, apple juice...

"This is posted by request and I found it on recipegoldmine.com Also, I have no idea how much this will make-I'd boil a full rack of jars and work from there."

Ingredients: pectin, white sugar...

"Pretty pink apple and cinnamon jelly for a spicier slice of toast or muffin."

Ingredients: fruit pectin, sugar...

"A great way to use up some of your lovely basil in the herb garden."

Ingredients: cider vinegar, fresh basil leaves...

"This is a very good on cream cheese with crackers. It is great on Roasted Chicken and other meats. My daughter made it for gifts last christmas, everyone really enjoyed it. I'm making some this year."

Ingredients: powdered fruit pectin, pepper...

"This recipe is really spicy and sweet!"

Ingredients: cinnamon sticks, cloves...

"I found this recipe online...sounds like a good gift from the kitchen. I think I'll be making this one in the fall!!!"

Ingredients: cider, granulated sugar...

"A great and easy jelly. Makes a great gift during holidays."

Ingredients: cranberry juice cocktail, lemon juice...

"A traditional side for lamb, but would also be very good as a glaze for chocolate cake or to fill chocolate thumbprint cookies. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."

Ingredients: fresh mint leaves, sugar...

"Found this on the side of the Ball Canning lid box. I prefer using mint. It is a really easy recipe and my family loves this jelly."

Ingredients: fresh basil, fresh mint...

"I like jelly better than jams, I think it's the way they look, all clear and sparkly."

Ingredients: sugar, dry pectin, apple juice...

"This is posted in response to a request from Fernygoat. It is from Christine Ferber's "Mes Confitures". Ferber doesn't use commercial pectin - instead you make your own apple juice, which supplies the pectin.
The recipe does not say how much this makes, so the 6 half-pints yield is a guess on my part. Use the cold plate test to..."

Ingredients: cinnamon sticks, oranges...

"I like this better than "plain" grape jelly."

Ingredients: lemon juice, sugar...

"Use what ever peppers you want. I use jalapeño peppers."

Ingredients: apple juice concentrate, pectin...