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Recipe #132817
I found this in my "Japanese Kitchen" cookbook and tried it out to take advantage of some great farmer's market bargains of oriental eggplant...
"I found this in my "Japanese Kitchen" cookbook and tried it out to take advantage of some great farmer's market bargains of oriental eggplant and super fresh tomatoes. This worked out great for us because all the work is done ahead of time. The Japanese name of this recipe is 'hiyashi nasu to tomato no sarada'. Cook time is chill..."View Full Recipe
Ingredients: fresh ginger, rice vinegar...
Prep Time:20 mins
Total Time: 48 hrs 20 mins
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