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    We returned 38 recipes for...

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    Not only on a salad, I am fond of this (at room temperature) on barbecued veggie kebabs.

    Applebee's Oriental Dressing

    Recipe #30470

    0 More Info
    Applebee's Oriental Dressing
    By Mille® on June 5, 2002

    Recipe #30470

    "Not only on a salad, I am fond of this (at room temperature) on barbecued veggie kebabs."
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    Ingredients: Dijon mustard, honey...

    Rating: 93.00%;

    46 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    One of my favorite annual treats from my CSA is Edamame, a fresh soybean that is a popular snack in Japan. Did you know that soybeans actually enrich...

    Edamame

    Recipe #40290

    1 More Info
    Edamame
    By GinnyP on September 15, 2002

    Recipe #40290

    "One of my favorite annual treats from my CSA is Edamame, a fresh soybean that is a popular snack in Japan. Did you know that soybeans actually enrich the soil they are grown in? They enrich the body that eats them, too! :)"
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    Ingredients: edamame, salt...

    Rating: 98.00%;

    40 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #126014

    Sticky, chewy mochi Taiwanese/Japanese style. All you need is a microwave! Recipe can be multiplied, but I usually just make a small batch.

    2 More Info
    Mochi
    By Crystella on June 14, 2005

    Recipe #126014

    "Sticky, chewy mochi Taiwanese/Japanese style. All you need is a microwave! Recipe can be multiplied, but I usually just make a small batch."
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    Ingredients: roasted unsalted peanuts, glutinous-rice flour...

    Rating: 91.40%;

    14 Reviews

    Prep Time:30 mins

    Total Time: 33 mins

    I was recently digging through some recipes that my parent's Japanese maid used while my father (US Navy) was stationed in Yokosuka, Japan during...

    Kiyuri Namasu (Cucumber Salad)

    Recipe #278729

    3 More Info
    Kiyuri Namasu (Cucumber Salad)
    By Celticevergreen on January 14, 2008

    Recipe #278729

    "I was recently digging through some recipes that my parent's Japanese maid used while my father (US Navy) was stationed in Yokosuka, Japan during the late '60's and found this really easy salad."
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    Ingredients: cucumbers, salt, sugar...

    Rating: 100.00%;

    12 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    This is a soft, aromatic, flavored, jasmine tea with lots of lemons.
    Made in your 10 cup coffee maker for ease.
    If use loose jasmine green tea...

    Jasmine,  Green Tea,  Fresh Lemonade

    Recipe #177955

    4 More Info
    Jasmine, Green Tea, Fresh Lemonade
    By Rita~ on July 17, 2006

    Recipe #177955

    "This is a soft, aromatic, flavored, jasmine tea with lots of lemons.
    Made in your 10 cup coffee maker for ease.
    If use loose jasmine green tea use 6 teaspoons."
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    Ingredients: fresh edible flowers, fresh lemon rind...

    Rating: 94.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    A very traditional Japanese soup

    Miso Shiru Soup

    Recipe #12744

    5 More Info
    Miso Shiru Soup
    By Bergy on October 16, 2001

    Recipe #12744

    "A very traditional Japanese soup"
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    Ingredients: firm tofu, dashi, bonito tuna...

    Rating: 90.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Very easy and fresh sorbet only with few ingredients. Even kids can make it!!

    Orange Sorbet

    Recipe #164553

    6 More Info
    Orange Sorbet
    By ~Icy~ on April 17, 2006

    Recipe #164553

    "Very easy and fresh sorbet only with few ingredients. Even kids can make it!!"
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    Ingredients: fresh orange juice, lemon juice...

    Rating: 95.00%;

    8 Reviews

    Prep Time:3 mins

    Total Time: 4 hrs 3 mins

    Recipe #29707

    Pickled ginger is served with sushi. Try to eat pieces of pickled ginger between different kinds of sushi. It helps to clean your mouth and enhance the...

    7 More Info
    Pickled Ginger (gari)
    By 1Steve on May 29, 2002

    Recipe #29707

    "Pickled ginger is served with sushi. Try to eat pieces of pickled ginger between different kinds of sushi. It helps to clean your mouth and enhance the flavors."
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    Ingredients: rice vinegar, salt, sugar...

    Rating: 90.00%;

    8 Reviews

    Prep Time:168 hrs

    Total Time: 168 hrs 10 mins

    I fell in love with avocado rolls from a near-by Japanese take away, but I wanted to be able to make them at home to be sure of the ingredients used so...

    Avocado & Vegetable Sushi (Gluten-Free & Vegan)

    Recipe #152769

    8 More Info
    "I fell in love with avocado rolls from a near-by Japanese take away, but I wanted to be able to make them at home to be sure of the ingredients used so my whole family (with allergies) could enjoy them also. I was, at first, apprehensive as they looked a little complicated and many recipes I found were actually very complex. However, it only took me..."
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    Ingredients: nori, cucumbers, sushi rice...

    Rating: 100.00%;

    7 Reviews

    Prep Time:40 mins

    Total Time: 40 mins

    Recipe #128542

    A simple Japanese recipe from the New York Times Magazine.

    9 More Info
    Roasted Salmon With Wasabi Cream
    By blucoat on July 3, 2005

    Recipe #128542

    "A simple Japanese recipe from the New York Times Magazine."
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    Ingredients: wasabi powder, olive oil...

    Rating: 88.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #43302

    From Hawai'i's BEST Mochi Recipes

    10 More Info
    Apricot Mochi
    By seb on October 16, 2002

    Recipe #43302

    "From Hawai'i's BEST Mochi Recipes"
    View Full Recipe

    Ingredients: mochiko sweet rice flour, katakuriko...

    Rating: 86.60%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #43303

    From Hawai'i's BEST Mochi Recipes. Substitute raspberry pie filling for blueberry for mochi that is just are wonderful.

    11 More Info
    Blueberry Mochi
    By seb on October 16, 2002

    Recipe #43303

    "From Hawai'i's BEST Mochi Recipes. Substitute raspberry pie filling for blueberry for mochi that is just are wonderful."
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    Ingredients: eggs, evaporated milk...

    Rating: 100.00%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Similar to the broth served at many Japanese steak houses.

    Japanese Appetizer Broth

    Recipe #329480

    12 More Info
    Japanese Appetizer Broth
    By muncheechee on October 7, 2008

    Recipe #329480

    "Similar to the broth served at many Japanese steak houses."
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    Ingredients: mushrooms, salt, scallions...

    Rating: 100.00%;

    3 Reviews

    Prep Time:1 mins

    Total Time: 11 mins

    Recipe #250895

    This is from "Kathy Cooks" by Kathy Hoshijo. She used to have a natural cooking show on PBS in the 80's. My mom used to make this dressing...

    13 More Info
    Miso Dressing
    By jude503 on September 4, 2007

    Recipe #250895

    "This is from "Kathy Cooks" by Kathy Hoshijo. She used to have a natural cooking show on PBS in the 80's. My mom used to make this dressing when I was a kid- it is TOTALLY ADDICTIVE and will cause uncontrollable salad cravings!"
    View Full Recipe

    Ingredients: nutritional yeast, toasted sesame oil...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #302873

    Japanese Soup Stock (1 quart)

    14 More Info
    Dashi
    By Harmel Rayat on May 9, 2008

    Recipe #302873

    "Japanese Soup Stock (1 quart)"
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    Ingredients: bonito flakes, dried kelp...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

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