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    We returned 94 recipes for...

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    "historical-traditional" x

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    1-15 of 94
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    Delicious anytime!!! Serve with sticky rice for a hearty meal! This isn't your ordinary "stew", and it is supposed to be runny. Lots of...

    Niku Jaga (Japanese Beef Stew in the Crock Pot)

    Recipe #42722

    0 More Info
    "Delicious anytime!!! Serve with sticky rice for a hearty meal! This isn't your ordinary "stew", and it is supposed to be runny. Lots of broth! Enjoy!"
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    Ingredients: potatoes, salt, soy sauce...

    Rating: 88.60%;

    42 Reviews

    Prep Time:5 mins

    Total Time: 12 hrs 5 mins

    This is one of DH's faves. I have cooked this many times for company and get raves. It looks like a lot of work, reading the recipe, but it is easy...

    Ground Beef Sukiyaki

    Recipe #53879

    1 More Info
    Ground Beef Sukiyaki
    By Bugstomper on February 12, 2003

    Recipe #53879

    "This is one of DH's faves. I have cooked this many times for company and get raves. It looks like a lot of work, reading the recipe, but it is easy easy. We don't like water chestnuts or bamboo shoots, so I omit them. I have had this recipe forever, but it looks like I must have found it on an A.1. bottle or ad. I tried it with other steak..."
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    Ingredients: cornstarch, green peppers...

    Rating: 90.00%;

    24 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Very good all-purpose teryaki marinade for chicken or beef, but I've also used it with pork.

    Teriyaki Marinade for Chicken or Steak

    Recipe #44750

    2 More Info
    Teriyaki Marinade for Chicken or Steak
    By papergoddess on October 29, 2002

    Recipe #44750

    "Very good all-purpose teryaki marinade for chicken or beef, but I've also used it with pork."
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    Ingredients: dry sherry, fresh gingerroot...

    Rating: 99.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #36573

    Quick, Tasty and Easy oriental ground beef Stir Fry.

    3 More Info
    Ground Beef Teriyaki
    By 1Steve on August 9, 2002

    Recipe #36573

    "Quick, Tasty and Easy oriental ground beef Stir Fry."
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    Ingredients: beef gravy, mushroom beef gravy...

    Rating: 85.00%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #169964

    This twist for a burger will have them coming back for more! Wish I could take credit for this recipe, however I got it out of a cookbook. My husband...

    4 More Info
    Mouth-Watering Teriyaki Burgers
    By FitChef2B on May 26, 2006

    Recipe #169964

    "This twist for a burger will have them coming back for more! Wish I could take credit for this recipe, however I got it out of a cookbook. My husband said it was the best burger he ever had!!!"
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    Ingredients: minced garlic cloves, red wine vinegar...

    Rating: 97.00%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Another recipe received from my Japanese roommate in college.

    Beef Tomato

    Recipe #259423

    5 More Info
    Beef Tomato
    By Lavender Lynn on October 16, 2007

    Recipe #259423

    "Another recipe received from my Japanese roommate in college."
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    Ingredients: cornstarch, green onions...

    Rating: 96.60%;

    12 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Recipe #62089

    This recipe is from the "Japanese Cooking Class Cookbook" by the editors of Consumer Guide.

    6 More Info
    Japanese Beef and Rice Bowl (Gyudon)
    By Chicagopm on May 13, 2003

    Recipe #62089

    "This recipe is from the "Japanese Cooking Class Cookbook" by the editors of Consumer Guide."
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    Ingredients: boneless beef sirloin, green onions...

    Rating: 96.60%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #151943

    Nice and real easy traditional Japanese Style food! These bowls can be of the Ziplock type or other freezer bowls and can be used as a meal for new neighbors,...

    7 More Info
    Sukiyaki Big Bowls
    By Manami on January 17, 2006

    Recipe #151943

    "Nice and real easy traditional Japanese Style food! These bowls can be of the Ziplock type or other freezer bowls and can be used as a meal for new neighbors, a sick friend or just for you. I found this on landolakes.com. Update 01/07/2008 I remade this and used peapods with less bamboo shoots, sliced red pepper strips with less water chestnuts, increased..."
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    Ingredients: cornstarch, sliced water chestnuts...

    Rating: 91.60%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #34656

    This grills up so tender and juicy, with a great teriyaki taste. Needs to marinate, so plan ahead.

    8 More Info
    Grilled Teriyaki Sirloin
    By MizzNezz on July 23, 2002

    Recipe #34656

    "This grills up so tender and juicy, with a great teriyaki taste. Needs to marinate, so plan ahead."
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    Ingredients: boneless sirloin steaks, dry mustard...

    Rating: 97.80%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This is NOT like the thick sauce you get from a bottle, so please be warned! It is however absolutely melt in the mouth divine, and a real treat in our...

    Steak Teriyaki

    Recipe #133952

    9 More Info
    Steak Teriyaki
    By currybunny on August 18, 2005

    Recipe #133952

    "This is NOT like the thick sauce you get from a bottle, so please be warned! It is however absolutely melt in the mouth divine, and a real treat in our home! Recipe is from The Age newspaper (I think!), can easily be doubled."
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    Ingredients: steak fillets, steamed rice...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    My daughter has a passion for all things Teriyaki and this is a meal (complete with rice and vegies) that I have created as a result. It really can be...

    35 minute Teriyaki Meatballs

    Recipe #66800

    10 More Info
    35 minute Teriyaki Meatballs
    By Kate in Katoomba on July 15, 2003

    Recipe #66800

    "My daughter has a passion for all things Teriyaki and this is a meal (complete with rice and vegies) that I have created as a result. It really can be on the table within 35 minutes from start to finish and tastes great. Here it is in a complete meal form, although of course you could make just the meatballs."
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    Ingredients: cornflour, garlic, ginger...

    Rating: 83.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    This is a nice light red meat recipe. It is very low fat, I would recommend using lean cuts of beef in smallish serving sizes. It is incredibly quick...

    Beef Teriyaki With Cucumber Salsa

    Recipe #90119

    11 More Info
    Beef Teriyaki With Cucumber Salsa
    By Sassy Syrah on April 26, 2004

    Recipe #90119

    "This is a nice light red meat recipe. It is very low fat, I would recommend using lean cuts of beef in smallish serving sizes. It is incredibly quick once you have marinaded the steak, and the cucumber salsa can be prepared up to a day before. This makes quite a bit of salsa, we eat it on the side as well. Marinade time is not included in the time to..."
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    Ingredients: roasted sesame seeds, steak fillets...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Korokke is Japanese fried mashed potato with vegetables and meat. My mom made these all the time when I was a kid. Its is a great portable snack that...

    Japanese Meat and Potato Korokke

    Recipe #164690

    12 More Info
    Japanese Meat and Potato Korokke
    By oh noel! on April 17, 2006

    Recipe #164690

    "Korokke is Japanese fried mashed potato with vegetables and meat. My mom made these all the time when I was a kid. Its is a great portable snack that reheats well."
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    Ingredients: pepper, eggs, panko...

    Rating: 86.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    A recipe from Katsuyo Kobayashi and her book "Quick and Easy Japanese Cookbook". She defeated Iron Chef Chen Kenichi on the popular Food Network...

    Iron Chef Winner's Japanese-Style Hamburgers

    Recipe #29000

    13 More Info
    "A recipe from Katsuyo Kobayashi and her book "Quick and Easy Japanese Cookbook". She defeated Iron Chef Chen Kenichi on the popular Food Network t.v. show "Iron Chef". Kobayashi-san claims she can make anyone into an Iron Chef! :)"
    View Full Recipe

    Ingredients: eggs, ketchup, milk...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #111412

    This recipe was formed when a Japanese chef went to France and tried beef stew. He liked it, so when he went back home, he made his own, and now is fixed...

    14 More Info
    Nikujyaga (Beef and Vegetable Stew)
    By Iron Chef Michiba on February 18, 2005

    Recipe #111412

    "This recipe was formed when a Japanese chef went to France and tried beef stew. He liked it, so when he went back home, he made his own, and now is fixed in winter,or cold nights, all over Japan, or as it is in Japanese, Nihhon. Mirin can be found in the Asian food Alie, or in a Asian food store."
    View Full Recipe

    Ingredients: mirin, onions, potatoes...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

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