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Delicious anytime!!! Serve with sticky rice for a hearty meal! This isn't your ordinary "stew", and it is supposed to be runny. Lots of...
Recipe #42722
"Delicious anytime!!! Serve with sticky rice for a hearty meal! This isn't your ordinary "stew", and it is supposed to be runny. Lots of broth! Enjoy!"View Full Recipe
Ingredients: potatoes, salt, soy sauce...
Prep Time:5 mins
Total Time: 12 hrs 5 mins
This is one of DH's faves. I have cooked this many times for company and get raves. It looks like a lot of work, reading the recipe, but it is easy...
Recipe #53879
"This is one of DH's faves. I have cooked this many times for company and get raves. It looks like a lot of work, reading the recipe, but it is easy easy. We don't like water chestnuts or bamboo shoots, so I omit them. I have had this recipe forever, but it looks like I must have found it on an A.1. bottle or ad. I tried it with other steak..."View Full Recipe
Ingredients: cornstarch, green peppers...
Prep Time:20 mins
Total Time: 30 mins
Very good all-purpose teryaki marinade for chicken or beef, but I've also used it with pork.
Recipe #44750
"Very good all-purpose teryaki marinade for chicken or beef, but I've also used it with pork."View Full Recipe
Ingredients: dry sherry, fresh gingerroot...
Prep Time:5 mins
Total Time: 5 mins
"Quick, Tasty and Easy oriental ground beef Stir Fry."View Full Recipe
Ingredients: beef gravy, mushroom beef gravy...
Prep Time:15 mins
Total Time: 45 mins
Recipe #169964
This twist for a burger will have them coming back for more! Wish I could take credit for this recipe, however I got it out of a cookbook. My husband...
"This twist for a burger will have them coming back for more! Wish I could take credit for this recipe, however I got it out of a cookbook. My husband said it was the best burger he ever had!!!"View Full Recipe
Ingredients: minced garlic cloves, red wine vinegar...
Prep Time:5 mins
Total Time: 25 mins
Another recipe received from my Japanese roommate in college.
Recipe #259423
"Another recipe received from my Japanese roommate in college."View Full Recipe
Ingredients: cornstarch, green onions...
Prep Time:30 mins
Total Time: 50 mins
Recipe #62089
This recipe is from the "Japanese Cooking Class Cookbook" by the editors of Consumer Guide.
"This recipe is from the "Japanese Cooking Class Cookbook" by the editors of Consumer Guide."View Full Recipe
Ingredients: boneless beef sirloin, green onions...
Prep Time:20 mins
Total Time: 1 hrs
Recipe #151943
Nice and real easy traditional Japanese Style food! These bowls can be of the Ziplock type or other freezer bowls and can be used as a meal for new neighbors,...
"Nice and real easy traditional Japanese Style food! These bowls can be of the Ziplock type or other freezer bowls and can be used as a meal for new neighbors, a sick friend or just for you. I found this on landolakes.com. Update 01/07/2008 I remade this and used peapods with less bamboo shoots, sliced red pepper strips with less water chestnuts, increased..."View Full Recipe
Ingredients: cornstarch, sliced water chestnuts...
Prep Time:20 mins
Total Time: 35 mins
Recipe #34656
This grills up so tender and juicy, with a great teriyaki taste. Needs to marinate, so plan ahead.
"This grills up so tender and juicy, with a great teriyaki taste. Needs to marinate, so plan ahead."View Full Recipe
Ingredients: boneless sirloin steaks, dry mustard...
Prep Time:5 mins
Total Time: 20 mins
This is NOT like the thick sauce you get from a bottle, so please be warned! It is however absolutely melt in the mouth divine, and a real treat in our...
Recipe #133952
"This is NOT like the thick sauce you get from a bottle, so please be warned! It is however absolutely melt in the mouth divine, and a real treat in our home! Recipe is from The Age newspaper (I think!), can easily be doubled."View Full Recipe
Ingredients: steak fillets, steamed rice...
Prep Time:15 mins
Total Time: 20 mins
My daughter has a passion for all things Teriyaki and this is a meal (complete with rice and vegies) that I have created as a result. It really can be...
Recipe #66800
"My daughter has a passion for all things Teriyaki and this is a meal (complete with rice and vegies) that I have created as a result. It really can be on the table within 35 minutes from start to finish and tastes great. Here it is in a complete meal form, although of course you could make just the meatballs."View Full Recipe
Ingredients: cornflour, garlic, ginger...
Prep Time:20 mins
Total Time: 35 mins
This is a nice light red meat recipe. It is very low fat, I would recommend using lean cuts of beef in smallish serving sizes. It is incredibly quick...
Recipe #90119
"This is a nice light red meat recipe. It is very low fat, I would recommend using lean cuts of beef in smallish serving sizes. It is incredibly quick once you have marinaded the steak, and the cucumber salsa can be prepared up to a day before. This makes quite a bit of salsa, we eat it on the side as well. Marinade time is not included in the time to..."View Full Recipe
Ingredients: roasted sesame seeds, steak fillets...
Prep Time:10 mins
Total Time: 30 mins
Korokke is Japanese fried mashed potato with vegetables and meat. My mom made these all the time when I was a kid. Its is a great portable snack that...
Recipe #164690
"Korokke is Japanese fried mashed potato with vegetables and meat. My mom made these all the time when I was a kid. Its is a great portable snack that reheats well."View Full Recipe
Ingredients: pepper, eggs, panko...
Prep Time:20 mins
Total Time: 30 mins
A recipe from Katsuyo Kobayashi and her book "Quick and Easy Japanese Cookbook". She defeated Iron Chef Chen Kenichi on the popular Food Network...
Recipe #29000
"A recipe from Katsuyo Kobayashi and her book "Quick and Easy Japanese Cookbook". She defeated Iron Chef Chen Kenichi on the popular Food Network t.v. show "Iron Chef". Kobayashi-san claims she can make anyone into an Iron Chef! :)"View Full Recipe
Ingredients: eggs, ketchup, milk...
Prep Time:15 mins
Total Time: 40 mins
Recipe #111412
This recipe was formed when a Japanese chef went to France and tried beef stew. He liked it, so when he went back home, he made his own, and now is fixed...
"This recipe was formed when a Japanese chef went to France and tried beef stew. He liked it, so when he went back home, he made his own, and now is fixed in winter,or cold nights, all over Japan, or as it is in Japanese, Nihhon. Mirin can be found in the Asian food Alie, or in a Asian food store."View Full Recipe
Ingredients: mirin, onions, potatoes...
Prep Time:10 mins
Total Time: 40 mins
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