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    We returned 143 recipes for...

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    1-15 of 143
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    I have made several different recipes for hot pepper jelly and decided that I had tweaked them all to the point of newness. Here is my interpretation of...

    Hot Pepper Garlic Jelly

    Recipe #95632

    0 More Info
    Hot Pepper Garlic Jelly
    By riffraff on July 14, 2004

    Recipe #95632

    "I have made several different recipes for hot pepper jelly and decided that I had tweaked them all to the point of newness. Here is my interpretation of a good, hot jelly that works well as a glaze on chicken or pork or on top of a brie or over some cream cheese. Heck I have even had it on celery with peanut butter but that's a whole other story...."
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    Ingredients: Certo, garlic...

    Rating: 98.40%;

    38 Reviews

    Prep Time:30 mins

    Total Time: 36 mins

    From Rick Bayless, 'Authentic Mexican.' If you're looking for an authentic Mexican salsa, this is it! It's so simple too! I only use...

    Salsa Mexicana (Fresh Tomato and Chiles)

    Recipe #113519

    1 More Info
    Salsa Mexicana (Fresh Tomato and Chiles)
    By ChipotleChick on March 16, 2005

    Recipe #113519

    "From Rick Bayless, 'Authentic Mexican.' If you're looking for an authentic Mexican salsa, this is it! It's so simple too! I only use one onion and two jalapenos when I make it, but I decided I'd post the original recipe instead of altering it. The way I make it produces a medium heat. I'd imagine making it his way would produce..."
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    Ingredients: cider vinegar, cilantro...

    Rating: 97.80%;

    27 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    I bought a jar of these little dandies at a craft fair last year, and have been looking for some in stores without success. So instead I decided to find...

    Cowboy Candy

    Recipe #101698

    2 More Info
    Cowboy Candy
    By PanNan on October 11, 2004

    Recipe #101698

    "I bought a jar of these little dandies at a craft fair last year, and have been looking for some in stores without success. So instead I decided to find a recipe and make some. These are very hot with the seeds, or less so if seeded first. A cowboy candy slice is delicious served with cream cheese on a cracker. For a nice appetizer presentation, place..."
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    Ingredients: fresh jalapenos, sugar, water...

    Rating: 99.20%;

    24 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Artichokes, garlic and cheese what a nice way to start off your holiday parties!

    Artichoke Appetizers

    Recipe #77984

    3 More Info
    Artichoke Appetizers
    By Rita~ on December 5, 2003

    Recipe #77984

    "Artichokes, garlic and cheese what a nice way to start off your holiday parties!"
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    Ingredients: green chilies, italian seasoning...

    Rating: 90.00%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Talk about a face mask! This will melt your face off! Dare you try I hope you have a stomach of steel. My husband has been asking for a very hot jelly....

    Hot As Hell Habanero Zucchini Jelly

    Recipe #95424

    4 More Info
    Hot As Hell Habanero Zucchini Jelly
    By Rita~ on July 12, 2004

    Recipe #95424

    "Talk about a face mask! This will melt your face off! Dare you try I hope you have a stomach of steel. My husband has been asking for a very hot jelly. My other jelly recipes are not hot enough for him. He asked for it and he got it. He loves it. I don't know who else would try it. Maybe Mean Chef? I don't know it's really really hot...."
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    Ingredients: distilled vinegar, fruit jell...

    Rating: 98.60%;

    14 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    This is my version of a recipe that was in the cookbook I received from my cookbook swap partner, Aunt Paula. It is hot, spicy and sweet. I hope you enjoy...

    Hot Pepper Mustard

    Recipe #62661

    5 More Info
    Hot Pepper Mustard
    By Jellyqueen on May 20, 2003

    Recipe #62661

    "This is my version of a recipe that was in the cookbook I received from my cookbook swap partner, Aunt Paula. It is hot, spicy and sweet. I hope you enjoy as much as I do. I am going to use a good bit of this in gift baskets with a bag of pretzels."
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    Ingredients: dry mustard, mustard, salt...

    Rating: 97.00%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #91410

    Very simple recipe for Salsa. Quick and easy, I learned this from a lady I used to work with, and edited it to suit my tastes. Everyone that's tried...

    6 More Info
    Salsa
    By Greffete on May 19, 2004

    Recipe #91410

    "Very simple recipe for Salsa. Quick and easy, I learned this from a lady I used to work with, and edited it to suit my tastes. Everyone that's tried it asks for the recipe. It's great with chips or on anything Mexican."
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    Ingredients: cumin, tomatoes with juice...

    Rating: 88.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #132469

    This amazing salsa recipe is a family favorite, shared by my sister-in-law Rosanna. Great for those summer-fresh veggies! Wear gloves to avoid 'burns'...

    7 More Info
    Delicious Tomato Salsa (Recipe for Canning)
    By WJKing on August 8, 2005

    Recipe #132469

    "This amazing salsa recipe is a family favorite, shared by my sister-in-law Rosanna. Great for those summer-fresh veggies! Wear gloves to avoid 'burns' from chopping peppers! ENJOY! Fabulous to add in some fresh cilantro and oregano also!"
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    Ingredients: cumin, garlic, garlic powder...

    Rating: 100.00%;

    10 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs

    From the Ball Blue Book of Preserving. A little different than other recipes as it uses only jalapeno peppers. Be sure to wear disposable or rubber gloves...

    Jalapeno Jelly

    Recipe #312033

    8 More Info
    Jalapeno Jelly
    By LonghornMama on July 4, 2008

    Recipe #312033

    "From the Ball Blue Book of Preserving. A little different than other recipes as it uses only jalapeno peppers. Be sure to wear disposable or rubber gloves while cutting and seeding jalapenos. I did not add the optional food coloring and got 6 half-pints. Great over cream cheese or for use in recipes. Please be sure you are familiar with hot water bath..."
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    Ingredients: cider vinegar, jalapeno peppers...

    Rating: 100.00%;

    10 Reviews

    Prep Time:45 mins

    Total Time: 45 mins

    This salsa has a slight twist to it! Why Smoking? Besides the heat from the hot peppers you have a smokey flavor going from the chipotle peppers. This...

    Smoking Salsa

    Recipe #70375

    9 More Info
    Smoking Salsa
    By Rita~ on September 3, 2003

    Recipe #70375

    "This salsa has a slight twist to it! Why Smoking? Besides the heat from the hot peppers you have a smokey flavor going from the chipotle peppers. This makes nice little gifts, just pack a basket with it and some chips, avocados, cheese, beer or margarita mix etc."
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    Ingredients: cilantro, chipotle chiles in adobo...

    Rating: 95.60%;

    9 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    I like to make my own curry paste. This way I know that the compliments I get for my curries are entirely up to myself. The good thing is that the paste...

    Red Curry Paste

    Recipe #133926

    10 More Info
    Red Curry Paste
    By tigerduck on August 18, 2005

    Recipe #133926

    "I like to make my own curry paste. This way I know that the compliments I get for my curries are entirely up to myself. The good thing is that the paste keeps for a couple of weeks in the fridge and can be frozen. The paste makes wonderful presents too. I give them away together with coconut milk, some kaffir lime leaves (I have my own plant), and..."
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    Ingredients: ground cumin, red paprika...

    Rating: 100.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Made with red and green tomatoes, bell peppers, jalapeños, habanero, Tabasco chiles from the garden. Keeping the Hot and Spicy summer with you...

    Canned the Summer in a  Salsa !

    Recipe #253850

    11 More Info
    Canned the Summer in a Salsa !
    By Rita~ on September 19, 2007

    Recipe #253850

    "Made with red and green tomatoes, bell peppers, jalapeños, habanero, Tabasco chiles from the garden. Keeping the Hot and Spicy summer with you throughout the winter.
    I posted the recipe so you can adjust the pepper to the heat and variety you enjoy! This is HOT! Any of the hot chili's you use be sure to mince them fine!
    This can..."
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    Ingredients: cumin powder, dried parsley...

    Rating: 100.00%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    This is a "throw it in the oven & blend it all together" recipe which is always a great hit any time of the year. I have called it a Tapenade;...

    Spicy Aubergine (Eggplant) and Red Pepper Tapenade - Dip

    Recipe #209887

    12 More Info
    "This is a "throw it in the oven & blend it all together" recipe which is always a great hit any time of the year. I have called it a Tapenade; a Tapenade contains olives, anchovies & capers normally, with a few regional variations, but this reminded me of the consistency of a Tapenade, so that's what it's called! (There are..."
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    Ingredients: ground cumin, aubergines...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This recipe can be made with green tomatoes or ripe tomatoes. Whichever you prefer. The measurements can be altered to suit your own taste. It just depends...

    Chow-Chow - the Hot Version

    Recipe #88311

    13 More Info
    Chow-Chow - the Hot Version
    By Jellyqueen on April 5, 2004

    Recipe #88311

    "This recipe can be made with green tomatoes or ripe tomatoes. Whichever you prefer. The measurements can be altered to suit your own taste. It just depends on how hot or mild you want your chow chow. Yield is a guess. I use whatever size jars I have empty, so I never really know the exact yield."
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    Ingredients: hot pepper, onions, salt...

    Rating: 100.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    This sweet-tart chutney combines summer tomatoes with autumn-flavored cranberries, making it an awesome condiment for late-summer and fall barbecues....

    Red Tomato Chutney

    Recipe #172397

    14 More Info
    Red Tomato Chutney
    By Sharon123 on June 11, 2006

    Recipe #172397

    "This sweet-tart chutney combines summer tomatoes with autumn-flavored cranberries, making it an awesome condiment for late-summer and fall barbecues. Spoon it over burgers and/or grilled chicken. When the weather gets cooler, toss a little chutney with roasted vegetables, such as carrots, onions, or sweet potatoes. Mix it with mayonnaise to make a..."
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    Ingredients: cider vinegar, ground cumin...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

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