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    You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)

    Chili's Salsa

    Recipe #59635

    0 More Info
    Chili's Salsa
    By JustaQT on April 14, 2003

    Recipe #59635

    "You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"
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    Ingredients: cumin, tomatoes and green chilies...

    Rating: 96.20%;

    178 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #21029

    Really good stuff - lasts forever too!

    1 More Info
    Balsamic Dipping Sauce for Bread
    By Mille® on March 1, 2002

    Recipe #21029

    "Really good stuff - lasts forever too!"
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    Ingredients: fresh ground pepper, extra virgin olive oil...

    Rating: 93.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #22429

    Serve this with chips or spread on a variety of crackers.

    2 More Info
    Shrimp Chip Dip
    By MizzNezz on March 14, 2002

    Recipe #22429

    "Serve this with chips or spread on a variety of crackers."
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    Ingredients: cream cheese, shrimp...

    Rating: 95.00%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    My sister-in-law brought this to our beach house this summer, where we had a tapenade taste-off. This was the winner. I had this on seafood, with chips,...

    Two-Step Artichoke Tapenade

    Recipe #40752

    3 More Info
    Two-Step Artichoke Tapenade
    By s'kat on September 20, 2002

    Recipe #40752

    "My sister-in-law brought this to our beach house this summer, where we had a tapenade taste-off. This was the winner. I had this on seafood, with chips, with veggies, on bruschetta, and even used it as a sandwich spread!"
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    Ingredients: marinated artichoke hearts, fresh lemon juice...

    Rating: 95.00%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This is my version of a recipe that was in the cookbook I received from my cookbook swap partner, Aunt Paula. It is hot, spicy and sweet. I hope you enjoy...

    Hot Pepper Mustard

    Recipe #62661

    4 More Info
    Hot Pepper Mustard
    By Jellyqueen on May 20, 2003

    Recipe #62661

    "This is my version of a recipe that was in the cookbook I received from my cookbook swap partner, Aunt Paula. It is hot, spicy and sweet. I hope you enjoy as much as I do. I am going to use a good bit of this in gift baskets with a bag of pretzels."
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    Ingredients: dry mustard, mustard, salt...

    Rating: 97.00%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #91410

    Very simple recipe for Salsa. Quick and easy, I learned this from a lady I used to work with, and edited it to suit my tastes. Everyone that's tried...

    5 More Info
    Salsa
    By Greffete on May 19, 2004

    Recipe #91410

    "Very simple recipe for Salsa. Quick and easy, I learned this from a lady I used to work with, and edited it to suit my tastes. Everyone that's tried it asks for the recipe. It's great with chips or on anything Mexican."
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    Ingredients: cumin, tomatoes with juice...

    Rating: 88.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #132469

    This amazing salsa recipe is a family favorite, shared by my sister-in-law Rosanna. Great for those summer-fresh veggies! Wear gloves to avoid 'burns'...

    6 More Info
    Delicious Tomato Salsa (Recipe for Canning)
    By WJKing on August 8, 2005

    Recipe #132469

    "This amazing salsa recipe is a family favorite, shared by my sister-in-law Rosanna. Great for those summer-fresh veggies! Wear gloves to avoid 'burns' from chopping peppers! ENJOY! Fabulous to add in some fresh cilantro and oregano also!"
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    Ingredients: cumin, garlic, garlic powder...

    Rating: 100.00%;

    10 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs

    This salsa has a slight twist to it! Why Smoking? Besides the heat from the hot peppers you have a smokey flavor going from the chipotle peppers. This...

    Smoking Salsa

    Recipe #70375

    7 More Info
    Smoking Salsa
    By Rita~ on September 3, 2003

    Recipe #70375

    "This salsa has a slight twist to it! Why Smoking? Besides the heat from the hot peppers you have a smokey flavor going from the chipotle peppers. This makes nice little gifts, just pack a basket with it and some chips, avocados, cheese, beer or margarita mix etc."
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    Ingredients: cilantro, chipotle chiles in adobo...

    Rating: 95.60%;

    9 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    I'm a self-proclaimed pretzel fanatic. It doesn't matter if they're soft or crunchy, salty or sweet. I came across this in TOH and had all...

    Mustard Pretzel Dip

    Recipe #162928

    8 More Info
    Mustard Pretzel Dip
    By Redneck Epicurean on April 4, 2006

    Recipe #162928

    "I'm a self-proclaimed pretzel fanatic. It doesn't matter if they're soft or crunchy, salty or sweet. I came across this in TOH and had all the stuff on hand. It was great treat for noshing while movie watching. I'll be serving this at my next shindig for sure! Passive time is chill time."
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    Ingredients: ranch dressing mix, dried onion flakes...

    Rating: 95.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    When my best friend moved away, her mom's good friend made a cheese spread for the going-away party that was so good I spent an entire year trying...

    Vampire Killer Cheese Spread Mix

    Recipe #345606

    9 More Info
    Vampire Killer Cheese Spread Mix
    By Reeces Pieces on December 29, 2008

    Recipe #345606

    "When my best friend moved away, her mom's good friend made a cheese spread for the going-away party that was so good I spent an entire year trying to find where she got the mix. I finally found it online, but at $12.50 each after shipping, I decided I could probably come close enough on my own. So, with a little experimentation, this is what I..."
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    Ingredients: cream cheese, dried chives...

    Rating: 100.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #15196

    This is a hot salsa that the Yemenite Jews eat with everything. My neighbor always makes tons of it to distribute to all her married children each week...

    10 More Info
    Zchug - Yemenite Hot Salsa
    By Mirj on December 4, 2001

    Recipe #15196

    "This is a hot salsa that the Yemenite Jews eat with everything. My neighbor always makes tons of it to distribute to all her married children each week (I sometimes wish I were one of them)."
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    Ingredients: ground cumin, cilantro leaves...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This dip comes from my "Gifts in a Bag" recipe book. You could also use jelly jars for the dry ingredients. Just attach a gift tag with the...

    Chive and Garlic Dip Mix

    Recipe #101256

    11 More Info
    Chive and Garlic Dip Mix
    By GrandmaG on October 5, 2004

    Recipe #101256

    "This dip comes from my "Gifts in a Bag" recipe book. You could also use jelly jars for the dry ingredients. Just attach a gift tag with the directions on how to prepare the dip. Cook time is chill time. Tag should read: Combine the Chive and Garlic Mix with the sour cream. Stir until well blended. Cover and refrigerate for at least 2 hours..."
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    Ingredients: dried chives, dried onion flakes...

    Rating: 97.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #78534

    I had just made this for thanksgiving and my brother ate half of it LOL:) I love this and my family loves it too. I am looking foward to sharing this...

    12 More Info
    Dried Beef Cheese Ball 3
    By Heather Beldin on December 10, 2003

    Recipe #78534

    "I had just made this for thanksgiving and my brother ate half of it LOL:) I love this and my family loves it too. I am looking foward to sharing this with you. Cook time includes chilling time."
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    Ingredients: cream cheese, green onions...

    Rating: 85.80%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    I picked this up from our local paper along with a coupon to purchase Frank's Redhot Buffalo Wing Sauce or Frank's Original Cayenne Pepper Sauce....

    Redhot Buffalo Chicken Dip

    Recipe #310372

    13 More Info
    Redhot Buffalo Chicken Dip
    By Nana Lee on June 23, 2008

    Recipe #310372

    "I picked this up from our local paper along with a coupon to purchase Frank's Redhot Buffalo Wing Sauce or Frank's Original Cayenne Pepper Sauce. I haven't made this yet but I'm saving it for the 4th! Of course you could use your fav hot or buffalo wing sauce."
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    Ingredients: bleu cheese salad dressing, crackers...

    Rating: 96.60%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    This is a "throw it in the oven & blend it all together" recipe which is always a great hit any time of the year. I have called it a Tapenade;...

    Spicy Aubergine (Eggplant) and Red Pepper Tapenade - Dip

    Recipe #209887

    14 More Info
    "This is a "throw it in the oven & blend it all together" recipe which is always a great hit any time of the year. I have called it a Tapenade; a Tapenade contains olives, anchovies & capers normally, with a few regional variations, but this reminded me of the consistency of a Tapenade, so that's what it's called! (There are..."
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    Ingredients: ground cumin, aubergines...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

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