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"I love these scones!! Great for breakfast or anytime .."

Ingredients: cinnamon, cream of tartar...

"My husband loves this for breakfast in the morning, heated up in the microwave from the freezer. They are wonderful right out of the oven too!"

Ingredients: egg whites, low-fat buttermilk...

"Great served fresh from the oven - split open and douse dangerously with butter.....naughty but very, VERY nice!! These also keep very well in an airtight tin or container and can be toasted next day or gently warmed through in a low oven. Ideal for freezing - will keep in freezer bags for up to 2 months. Great picnic fare - split them open and spread..."

Ingredients: milk, salt, self raising flour...

"Serve these scone/griddlecake hybrids with bacon, eggs, and large bibs to catch the drool! (Prep time includes cooking and mashing the potatoes)"

Ingredients: plain flour, salt...

"These scones freeze well. Nice on a festive brunch table"

Ingredients: salt, sugar, flour...