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"This is a awesome Blueberry muffin recipe. Double it to make large muffins. I sometimes add cinnamon to the batter."

Ingredients: eggs, fresh blueberries, milk...

"This is one of the recipes I am known for. Super moist and super yummy. I have tried many over the years and always come back to this. I often give it as a gift around the holidays. Just may be the last banana bread recipe you ever try! Can also make 3 mini-loaves"

Ingredients: eggs, mini chocolate chips...

"I got this recipe out of a church cookbook many years ago. It is a simple and delicious pumpkin bread. My daughter who hates coconut loves this bread. It is so moist and tasty that it really does melt in your mouth."

Ingredients: cinnamon, eggs...

"This was on one of those recipe cards that you get in the mail from time to time. We love the taste of the pumpkin and bran - even DD and she isn't a bran eater!"

Ingredients: egg whites, oat bran, pumpkin...

"I have made this bread for Christmas for the last 25 years. It makes a wonder food gift and will add so much to your holiday meals."

Ingredients: eggs, salt, shortening...

"I love these scones!! Great for breakfast or anytime .."

Ingredients: cinnamon, cream of tartar...

"I love the taste of cream cheese and blueberries, these make a great breakfast treat or snack and it's so easy."

Ingredients: cream cheese, eggs...

"If you freeze berries this is a great way to have that just picked goodness in the dead of winter"

Ingredients: eggs, milk, vegetable oil...

"I'm always looking for recipes which use up the rest of the buttermilk I've got in the fridge. This one fits the bill perfectly...a nice blend of flavors with the apples, nuts and cinnamon."

Ingredients: cinnamon, eggs, pecans...

"I love the name of these and the taste is even better! These muffins have a little bit of everything in them, carrot, apple, cococnut, nuts, raisins, and more! SO YUMMY! I usually make a double batch and freeze the extras."

Ingredients: cinnamon, coconut, eggs...

"These are really yummy! Tender and very moist. These muffins can be frozen. SOURCE: Me :)"

Ingredients: eggs, fresh orange juice...

"These are the only banana muffins I make now. I add chocolate chips to my batter and triple the recipe. These freeze great. I got this recipe from an old (1980's) Canandian cookbook called "Muffin Mania". (Prep time is a guess.)"

Ingredients: eggs, salt, sugar...

"My husband loves this for breakfast in the morning, heated up in the microwave from the freezer. They are wonderful right out of the oven too!"

Ingredients: egg whites, low-fat buttermilk...

"Great served fresh from the oven - split open and douse dangerously with butter.....naughty but very, VERY nice!! These also keep very well in an airtight tin or container and can be toasted next day or gently warmed through in a low oven. Ideal for freezing - will keep in freezer bags for up to 2 months. Great picnic fare - split them open and spread..."

Ingredients: milk, salt, self raising flour...