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    We returned 3 recipes for...

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    DAGING BUMBU BALI - Indonesian meat-dish
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    I have cooked this dish for more then 25 years and the only thing I have changed about it is that I don't eat it on the day I cook it. I put it in...

    DAGING BUMBU BALI - Indonesian meat-dish

    Recipe #42436

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    DAGING BUMBU BALI - Indonesian meat-dish
    By Pets'R'us on October 7, 2002

    Recipe #42436

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    "I have cooked this dish for more then 25 years and the only thing I have changed about it is that I don't eat it on the day I cook it. I put it in the fridge for up to 2 days or freeze it, (leaving the leaves in), until I need it. This has two reasons, the flavors improve and as the cook I find you can enjoy it more because the smell of the spices,..."
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    Ingredients: lean stewing beef, kaffir lime leaves...

    Rating: 98.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #151188

    Jan's Curried Lentil Soup
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    This hearty soup, very warming for winter days, is best made the day before to allow the flavour of the spices to infuse.

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    Jan's Curried Lentil Soup
    By rainbowbrush on January 11, 2006

    Recipe #151188

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    "This hearty soup, very warming for winter days, is best made the day before to allow the flavour of the spices to infuse."
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    Ingredients: ground cumin, curry powder...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 48 mins

    Recipe #422292

    Bobotie Pie
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    Great for South African-style picnics (by the rugby pitch!)

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    Bobotie Pie
    By Cathy Kerton-Johnson on April 30, 2010

    Recipe #422292

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    "Great for South African-style picnics (by the rugby pitch!)"
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    Ingredients: chutney, cooking oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 50 mins

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