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    We returned 10 recipes for...

    "jams-preserves" x

    "freezer" x

    "cake-fillings-and-frostings" x

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    An ancient Good Housekeeping recipe that I religiously make every New Years day. If you've never made a scratch cake, you don't know what you're...

    Boston Cream Pie

    Recipe #406237

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    Boston Cream Pie
    By gailanng on January 1, 2010

    Recipe #406237

    "An ancient Good Housekeeping recipe that I religiously make every New Years day. If you've never made a scratch cake, you don't know what you're missing. Using cake flour is a must. See Lennie's Cake Flour Substitute. Be sure to properly measure your flour by lightly spooning into a measure cup until overflowing then using the backside of..."
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    Ingredients: milk chocolate chips, cornstarch...

    Rating: 85.40%;

    11 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 25 mins

    Unlike the store bought pumpkin, this homemade puree has a bright colour, soft texture and natural aroma. Aside from being a GREAT baby food, pumpkin...

    Pumpkin Puree

    Recipe #44430

    1 More Info
    Pumpkin Puree
    By PrincessCalynn on October 27, 2002

    Recipe #44430

    "Unlike the store bought pumpkin, this homemade puree has a bright colour, soft texture and natural aroma. Aside from being a GREAT baby food, pumpkin puree is the main ingredient for our favorite Pumpkin and Fall recipes; soup, muffins, cookies and the list goes on."
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    Ingredients: cheesecloth, pumpkin...

    Rating: 91.00%;

    11 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

    Wonderful, impressive dessert. Can also be used for savoury fillings, seafood, sauced meat,salads. Very handy to have on hand in the freezer.

    Cream Puffs

    Recipe #16207

    2 More Info
    Cream Puffs
    By Derf on December 24, 2001

    Recipe #16207

    "Wonderful, impressive dessert. Can also be used for savoury fillings, seafood, sauced meat,salads. Very handy to have on hand in the freezer."
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    Ingredients: rice flour, eggs, margarine...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #35445

    This is a Lemon Lovers Heaven they will stand in line for a slice. I love this roll and I don't care all that much for desserts . It is fresh, light...

    3 More Info
    Sumptuous, Super, Fantastic Triple Lemon Roll
    By Bergy on July 29, 2002

    Recipe #35445

    "This is a Lemon Lovers Heaven they will stand in line for a slice. I love this roll and I don't care all that much for desserts . It is fresh, light and just the right Lemony flavor. It takes a bit of time to make but worth it and you can do it ahead! This roll can be frozen wrapped in plastic & foil, to defrost & serve remove wrap , place..."
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    Ingredients: cream of tartar, fresh lemon rind...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #28280

    This frosting recipe is great because you can make it up to two months ahead of time and keep it in the freezer, ready for use on your favorite cake or...

    4 More Info
    Freezer Frosting
    By Karen=^..^= on May 13, 2002

    Recipe #28280

    "This frosting recipe is great because you can make it up to two months ahead of time and keep it in the freezer, ready for use on your favorite cake or cupcakes. Double the recipe to use one batch right away and freeze the rest!"
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    Ingredients: confectioners' sugar, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #55064

    As my friend Marlene would say, "simple but elegant!"

    5 More Info
    Ice Cream Party Loaf
    By LAURIE on February 27, 2003

    Recipe #55064

    "As my friend Marlene would say, "simple but elegant!""
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    Ingredients: chocolate ice cream, strawberry ice cream...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    Recipe #34199

    Recipe is from Karo Sweet and simple recipe Cookbook 1992. Notes on No Cook Jams: Since no cook jams require no heat processing, they are more brightly...

    6 More Info
    No-Cook Strawberry Jam
    By 1Steve on July 15, 2002

    Recipe #34199

    "Recipe is from Karo Sweet and simple recipe Cookbook 1992. Notes on No Cook Jams: Since no cook jams require no heat processing, they are more brightly colored, fruitier and fresher tasting than cooked fruit jams. Use firm, fully ripe, unblemished fruit. Chop quickly in small quantities using a blender, food processor or grinder. (to prevent some fruits..."
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    Ingredients: fresh strawberries, lemon juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:55 mins

    Total Time: 55 mins

    Recipe #132934

    Delightful mini chocolate cakes.

    7 More Info
    Chocolate Walnut Cake With Cocoa Glaze
    By littleturtle on August 9, 2005

    Recipe #132934

    "Delightful mini chocolate cakes."
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    Ingredients: cocoa powder, eggs...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #260817

    You need to freeze the cupcakes after you cut them. This tastes awesome.

    8 More Info
    Hostess Cupcake Ice Cream Sandwiches
    By kddteam on October 24, 2007

    Recipe #260817

    "You need to freeze the cupcakes after you cut them. This tastes awesome."
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    Ingredients: cookies & cream ice cream, cupcakes...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 11 mins

    9 More Info
    Low-Fat Orange Dessert Cups
    By Gingerbear on February 3, 2003

    Recipe #53108

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    Ingredients: low-fat vanilla ice cream, orange extract...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

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