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"My Mennonite mother's 'famous' tomato soup - hard to beat! Perfect anytime of the year! Enjoy!

Here's what I purchased (for you to use as a baseline reference): - to yield 75 quarts of soup - 3 bushels of tomatoes, 6 lbs. butter, 5 lbs. sugar, 3 bunches celery, 5 lbs. flour. Hope that helps! (RECIPE BELOW IS FOR 8-10 QUARTS)
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Ingredients: fresh tomatoes, onions, salt...

"Simple homade tomato soup for canning"

Ingredients: pepper, onions, parsley...

"This recipe is for a pressure canner and IS NOT suitable for a water bath canner."

Ingredients: dried basil, fresh basil...

"Posted in response to a request for soups to can. Adapted from The USDA Canning site. The source was told to come from The Best of Friends Cookbook."

Ingredients: cloves, celery & leaves...

"This recipe tastes like campbells tomato soup basically and it's prepared the same way- mix it with 1/2 water or milk to serve. It doesn't seem like it should work, but it does. It HAS TO BE pressure canned, no water bath canning or it will probably kill you!"

Ingredients: pepper, onions, salt...

"A canning recipe for Chicken Mexican Soup. I came up with this great tasting soup by following safe canning guidelines. I pressure can soup every summer to enjoy through the winter. It is easy and taste great! This recipe makes 7 quarts."

Ingredients: ground cumin, corn...

"A yummy home canned soup to warm you up in the cold winters months!"

Ingredients: pepper, instant beef bouillon...

"Adapted from the Ball Blue Book of Canning, this is a good recipe for canning. Pack summer produce into a jar and eat it in the winter!"

Ingredients: corn, lima beans, onions...

"This recipe works not just for chicken, but for any meat or fowl. I make this whenever I can a bunch of chicken, but I've also made pork broth. You can use the defatted drippings after roasting/baking meat or fowl. If the drippings are already salty, omit the salt. The salt is in this recipe for flavor, not for preservation. When I can broth, I..."

Ingredients: salt, stock, broth...

"Recipe Zaar is a great site for inspiration. I started canning tomatoes about 5 years ago starting with my mum's recipe and changing it up a bit. There are many wonderful Canned Tomatoe recipes on Recipe Zaar and hopefully someone out there might appreciate mine. This recipe also makes a great 'quick' tomatoe soup - just pour the whole..."

Ingredients: fresh Italian parsley, fresh ground pepper...

"I haven't made this in a few years, it makes for good gifts! Total time does not include for soaking beans overnight, but prep time includes a rough guess to prepping all the ingredients. Be sure to measure all ingredients exactly."

Ingredients: onions, potatoes...

"An old recipe and not many instructions are given. I'm guessing. Check Ball book for better times. Looks good though."

Ingredients: green peppers, onions, salt...

"old recipe from darlene kossman just guessing on yield none given"

Ingredients: pepper, corn, onions...

Ingredients: onions, peppercorns, salt...