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"This recipe was posted by request. I've not made it, myself, but I have a friend who I know would enjoy it, so plan to make some next time watermelon is easily available. :)"

Ingredients: watermelon, lemon juice, sugar...

"Mom made these when I was a kid and they were quite a treat. I sometimes make them for my own family and they don't last long. They are such an unusual food that they make for quite the conversation."

Ingredients: cinnamon sticks, watermelon rind...

"This recipe was given to me by a Grand Southern Lady who wrote on the recipe card-they's about the same-I like this best. I like them too."

Ingredients: cinnamon sticks, watermelon rind...

"This is the other watermelon rind pickle recipe we use. The ginger makes a nice flavor alternative to the allspice in our other family favorite."

Ingredients: cinnamon sticks, pickling lime...

"From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. For the most current canning guidelines, please go to http://www.uga.edu/nchfp/how/can_home.html."

Ingredients: cinnamon, watermelon rind...

"These may sound strange, but they are very good.
My dear Mother-in-law made these all the time. They are made with the pink, sweet part of the watermelon, not the rind.
Give them a try, they are easy and delicious!"

Ingredients: watermelon, fresh dill, salt...

"Not as sweet as common watermelon pickles, and fantastic on turkey sandwiches (and don't forget to use the onions!). You can use cucumbers instead, but I prefer the firm texture of watermelon rind. (For crispness, I soak the cubes in a little alum and water, which is not recommended any longer.)
If you leave the cubes big -- or even cut..."

Ingredients: watermelon rind, onions...

"I found this during an online search and just had to share it. It takes longer than normal preserves but sounds delicious."

Ingredients: cantaloupes, lemon juice...

"Not wanting to waste anything, this calls for the white part only of the rind. From Home Cooking."

Ingredients: cinnamon sticks, watermelon rind...

"I remember my mother making these as a child (She never wastes anything!) This is a way to make an otherwise "garbage" item very delicious."

Ingredients: watermelon rind, lemon juice...

"This recipe is from southernfood.about.com. Very sweet, but also very tasty! A great recipe for making lots of tasty jelly for very little money. I make multiple batches and give away lots of jars! These instructions assume that you are familiar with the basics of jelly making. The yield is approximate. UPDATE: Some reviewers found this too sweet..."

Ingredients: watermelon juice, sugar...

"Tastes like sunshine in a jar! My mom loves cantaloupes and was thrilled to receive a jar for Christmas. Yummy on hot biscuits! This is a Southern, Californian and Mexican/Tex Mex recipe. Melons are grown in these places!"

Ingredients: cantaloupes, sugar, lemons...

"This is a recipe I found in my Polish Cookbook from Culinary Arts Institution. I haven't tried it myself, but found it interesting when I accidently ran across it the same evening I had just posted my own Watermelon Rind Pickle recipe in a discussion on the boards. If you decide to try it, please let me know what you think of it. Thanks!"

Ingredients: cinnamon sticks, distilled white vinegar...

"--Adopted Recipe-- I used to make watermelon rind pickle, but my recipe is in the group of my recipes that is "hiding" from me. I will try to figure out how much rind, but I am guessing it is the peeled rind of one melon, and have changed the directions to reflect this. I have also added the step of soaking overnight in salt water...."

Ingredients: cinnamon, cloves...