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    We returned 25 recipes for...

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    1-15 of 25
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    I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe,...

    Pink Grapefruit Marmalade

    Recipe #195086

    0 More Info
    Pink Grapefruit Marmalade
    By cooledskin on November 11, 2006

    Recipe #195086

    "I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe, only slightly altered by me.
    I like really bitter and rich marmalade. If you don't, just use 1 kg of white sugar and halve the lemon juice."
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    Ingredients: bottled lemon juice, sugar...

    Rating: 98.40%;

    12 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    This is the salsa recipe I have been using for years. Simple and versatile because you can choose how hot you want to make it. It was given to me by a...

    Peppy Salsa...you Choose the Heat!

    Recipe #103560

    1 More Info
    Peppy Salsa...you Choose the Heat!
    By ~Leslie~ on November 8, 2004

    Recipe #103560

    "This is the salsa recipe I have been using for years. Simple and versatile because you can choose how hot you want to make it. It was given to me by a dear friend, but I think it is originally a Jean Pare recipe. Hope you enjoy it as much as we do! We will never buy salsa again...you may not either."
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    Ingredients: cider vinegar, corn kernels...

    Rating: 96.60%;

    6 Reviews

    Prep Time:45 mins

    Total Time: 2 hrs 15 mins

    A pickled relish is a cooked or pickled, coarsely or finely chopped vegetables (using what you have from cabbage to green tomatoes to zucchini just to...

    Sweet and Spicy Garden Relish/ Chow-Chow

    Recipe #252920

    2 More Info
    Sweet and Spicy Garden Relish/ Chow-Chow
    By Rita~ on September 13, 2007

    Recipe #252920

    "A pickled relish is a cooked or pickled, coarsely or finely chopped vegetables (using what you have from cabbage to green tomatoes to zucchini just to have 4 quarts grated veggies before soaking) which is typically used as a condiment. I made this with a combination of home grown garden goodies. Served as a dipping sauce for breads or as a condiment..."
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    Ingredients: habaneros, onions, salt...

    Rating: 100.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #323937

    CDKitchen http://www.cdkitchen.com

    3 More Info
    Chunky Peach Preserves
    By Nana Lee on September 8, 2008

    Recipe #323937

    "CDKitchen http://www.cdkitchen.com"
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    Ingredients: fresh lemon juice, ice water...

    Rating: 93.40%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    4 More Info
    Texas Style Picante Sauce
    By spatchcock on August 12, 1999

    Recipe #1183

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    Ingredients: pepper, cumin...

    Rating: 100.00%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 1 hrs

    Recipe #180601

    Vintage recipe for(1) peck, that is 30# this recipe for approximatley 15# of green tomatoes.Uses:Drain and bread tomatoes for frying;puree for green tomato...

    5 More Info
    Canned Green Tomatoes With Spices
    By Montana Heart Song on August 4, 2006

    Recipe #180601

    "Vintage recipe for(1) peck, that is 30# this recipe for approximatley 15# of green tomatoes.Uses:Drain and bread tomatoes for frying;puree for green tomato ketchup, chop for fresh relish.I usually add piementos if I am going to chop for relish and more sugar. If you have a large crock use for a 24 hour period."
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    Ingredients: cloves, dry mustard...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    Recipe #189328

    This makes a great gift- ladle it into Kerr jars, stick a sticker and a few ribbons, and this creamy dip or spread is an instant hit! I love to eat this...

    6 More Info
    Honey Pumpkin Butter
    By Megan Yonak on October 5, 2006

    Recipe #189328

    "This makes a great gift- ladle it into Kerr jars, stick a sticker and a few ribbons, and this creamy dip or spread is an instant hit! I love to eat this on toast, cornbread muffins, dip apples in it, crackers, - ***or baste it on chicken or turkey! *** Simply amazing... makes about six 8 oz. jars"
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    Ingredients: cinnamon, honey, lemon juice...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    7 More Info
    B.c. Cherry and Raspberry Preserves
    By Dancer^ on August 9, 1999

    Recipe #653

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    Ingredients: fresh lemon juice, granulated sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:50 mins

    Total Time: 3 hrs 35 mins

    Recipe #420372

    I buy this yummy treat at The Amish Farmer's market.. The lady was kind enough to give me the recipe

    8 More Info
    Dandelion Jelly
    By GingerlyJ on April 14, 2010

    Recipe #420372

    "I buy this yummy treat at The Amish Farmer's market.. The lady was kind enough to give me the recipe"
    View Full Recipe

    Ingredients: fresh lemon juice, dandelion flowers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    Recipe #166826

    Timing does not include overnight standing of fruit or cooling time. No pectin used.
    This recipe yields about 6 half-pint jars.

    9 More Info
    Peach Rum Preserves T-R-L
    By Nana Lee on May 4, 2006

    Recipe #166826

    "Timing does not include overnight standing of fruit or cooling time. No pectin used.
    This recipe yields about 6 half-pint jars."
    View Full Recipe

    Ingredients: dark rum, fresh lemon juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #390339

    It is a very old family recipe for a corn relish. Does not have any pickling spices so very different then the usual corn relish.

    10 More Info
    Rosy Corn Relish
    By cfarley49 on September 15, 2009

    Recipe #390339

    "It is a very old family recipe for a corn relish. Does not have any pickling spices so very different then the usual corn relish."
    View Full Recipe

    Ingredients: cider vinegar, corn...

    Rating: 100.00%;

    1 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    11 More Info
    Pickled Cauliflower
    By Barefoot Beachcomber on March 6, 2000

    Recipe #6974

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    Ingredients: white mustard seeds, cauliflower heads...

    Rating: 80.00%;

    5 Reviews

    Prep Time:0 mins

    Total Time: 18 hrs 10 mins

    Recipe #180006

    Combine these three distinctly flavored fruits for a delicious breakfast jam. Its tart tangy flavor also marries well with roasted poultry, rabbit and...

    12 More Info
    Cranberry Pear Lemon Jam
    By Boise_girl on July 31, 2006

    Recipe #180006

    "Combine these three distinctly flavored fruits for a delicious breakfast jam. Its tart tangy flavor also marries well with roasted poultry, rabbit and pork."
    View Full Recipe

    Ingredients: cranberries, bartlett pears...

    Rating: 80.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    This is actually my friend's mom's recipe. But I have made it three years in a row now and canned hundred's of jars. We usually have a bumper...

    Green Tomato Salsa

    Recipe #347520

    13 More Info
    Green Tomato Salsa
    By Ladymedic on January 6, 2009

    Recipe #347520

    "This is actually my friend's mom's recipe. But I have made it three years in a row now and canned hundred's of jars. We usually have a bumper tomato crop and are able to pick green tomatoes from the garden. If they are on the small side use two for each one large tomato listed in the recipe. I usually pick one day and do six batches..."
    View Full Recipe

    Ingredients: green peppers, jalapenos...

    Rating: 80.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #431887

    These are served as tapas in Spain. I'm posting it here to celebrate Spain advancing to the semifinals of the World Cup. The longer you let the olives...

    14 More Info
    Aceitunas Aliñadas (Marinated Olives)
    By Cluich on July 4, 2010

    Recipe #431887

    "These are served as tapas in Spain. I'm posting it here to celebrate Spain advancing to the semifinals of the World Cup. The longer you let the olives marinate, the more flavor they'll absorb."
    View Full Recipe

    Ingredients: pitted black olives, lemon juice...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 10 mins

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