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    We returned 72 recipes for...

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    1-15 of 72
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    Recipe #42281

    This recipe was posted in answer to a message board request. It is from an old cookbook I have (the cover is missing, so I can't tell you which one)....

    0 More Info
    Pumpkin Butter (Crock Pot)
    By Dee514 on October 6, 2002

    Recipe #42281

    "This recipe was posted in answer to a message board request. It is from an old cookbook I have (the cover is missing, so I can't tell you which one). Since I don't own a crock pot, I haven't tried it, therefore the "cook time" is an estimate on my part (it was not specified in the recipe)."
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    Ingredients: cinnamon, sugar, lemons...

    Rating: 100.00%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 4 hrs 5 mins

    This is a simple recipe and posted per recipe request. The recipe doesn't state if you should peel and core the pears before cooking them, I would...

    Pear Preserves

    Recipe #37859

    1 More Info
    Pear Preserves
    By Mirj on August 20, 2002

    Recipe #37859

    "This is a simple recipe and posted per recipe request. The recipe doesn't state if you should peel and core the pears before cooking them, I would definitely not skip this step, I think the pear peels would make some pretty gritty preserves."
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    Ingredients: lemons, pears, sugar...

    Rating: 83.00%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #13586

    the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a...

    2 More Info
    Antipasto
    By Derf on November 2, 2001

    Recipe #13586

    "the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a brie cheese wheel. (Originally from "Georgian Bay Gourmet, Winter entertaining")"
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    Ingredients: mushroom pieces, hot ketchup...

    Rating: 91.00%;

    11 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 10 mins

    This festive jam is being posted for a request. I found it recently in a community type cookbook and I haven't had a chance to try it yet.

    Christmas Jam

    Recipe #105718

    3 More Info
    Christmas Jam
    By Donna M. on December 8, 2004

    Recipe #105718

    "This festive jam is being posted for a request. I found it recently in a community type cookbook and I haven't had a chance to try it yet."
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    Ingredients: cranberries, frozen sliced strawberries...

    Rating: 100.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #42278

    This is a "more traditional" pumpkin butter recipe, since it is cooked. Its very yummy as a spread, or used as the pumpkin layer in "pumpkin...

    4 More Info
    Pumpkin Butter (Cooked)
    By Dee514 on October 6, 2002

    Recipe #42278

    "This is a "more traditional" pumpkin butter recipe, since it is cooked. Its very yummy as a spread, or used as the pumpkin layer in "pumpkin cheese pie". In a fancy canning jar, it makes a tasty gift. (Cook time includes 10 minute water bath.) You can use Libby's "Solid Pack" canned pumpkin, or your own homemade pumpkin..."
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    Ingredients: pumpkin pie spice, white sugar...

    Rating: 100.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    posted by request - I haven't tried this one yet. Adapted from Taste of Home magazine. NOTE: This recipe assumes knowledge of proper hot water bath...

    Christmas Jam (Pectin Version)

    Recipe #76384

    5 More Info
    Christmas Jam (Pectin Version)
    By HeatherFeather on November 13, 2003

    Recipe #76384

    "posted by request - I haven't tried this one yet. Adapted from Taste of Home magazine. NOTE: This recipe assumes knowledge of proper hot water bath canning techniques. Makes approximately 14 half pints."
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    Ingredients: cranberries, fresh strawberries...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    For your next Turkey, Ham or Chicken dinner try this instead of the usual canned cranberries. It can be addictive!

    Cranberry Chutney

    Recipe #11525

    6 More Info
    Cranberry Chutney
    By Bergy on September 8, 2001

    Recipe #11525

    "For your next Turkey, Ham or Chicken dinner try this instead of the usual canned cranberries. It can be addictive!"
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    Ingredients: cloves, cranberries...

    Rating: 91.40%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #8591

    Makes great gifts jarred. Fill jars preferably wide-mouth with apple rings and hot flavored syrup, leaving 1 2 inch head space. Decorate with a ribbon...

    7 More Info
    Spiced Apple Rings
    By Robbie Rice on February 15, 2001

    Recipe #8591

    "Makes great gifts jarred. Fill jars preferably wide-mouth with apple rings and hot flavored syrup, leaving 1 2 inch head space. Decorate with a ribbon around lid."
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    Ingredients: lemon juice, sugar...

    Rating: 85.80%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe posted by request.

    Christmas Jam

    Recipe #73727

    8 More Info
    Christmas Jam
    By Dib's on October 21, 2003

    Recipe #73727

    "Recipe posted by request."
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    Ingredients: crushed pineapple, cranberries...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #28021

    By request, here are those old fashioned Red Hots Pickles...

    9 More Info
    Cinnamon Pickles
    By Julesong on May 9, 2002

    Recipe #28021

    "By request, here are those old fashioned Red Hots Pickles..."
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    Ingredients: cinnamon sticks, cucumbers...

    Rating: 100.00%;

    5 Reviews

    Prep Time:96 hrs

    Total Time: 96 hrs

    Recipe #122796

    This is wonderful with cheeses and cheese dishes, quiches and savoury pies, hamburgers, sausages, roast meats, lentil roast, and so much more..... The...

    10 More Info
    Red Onion Jam
    By Mrs B on May 18, 2005

    Recipe #122796

    "This is wonderful with cheeses and cheese dishes, quiches and savoury pies, hamburgers, sausages, roast meats, lentil roast, and so much more..... The flavours develop the longer you keep it, so make ahead to get the sweetest mellow taste. This jam (or "confiture" if you want to be posh) keeps well in sealed sterilised jars and also makes..."
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    Ingredients: sherry wine vinegar, fresh ground black pepper...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #54371

    For salads, cut into julienne strips and sprinkle on top. These beets are a colorful and delicious side dish. I pack these in holiday gift baskets, and...

    11 More Info
    Simple Pickled Beets - Canned
    By BeachGirl on February 18, 2003

    Recipe #54371

    "For salads, cut into julienne strips and sprinkle on top. These beets are a colorful and delicious side dish. I pack these in holiday gift baskets, and everyone enjoys receiving this delicious gift. I always double or triple the recipe and save at least a dozen jars for my family to enjoy throughout the year."
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    Ingredients: distilled white vinegar, granulated sugar...

    Rating: 96.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    I got this recipe from my mother-in-law, she has used it for 30 years and I will probably use it for 30 more!

    EASY Freezer Sweet Pickles

    Recipe #11122

    12 More Info
    EASY Freezer Sweet Pickles
    By Missyvixen1217 on August 24, 2001

    Recipe #11122

    "I got this recipe from my mother-in-law, she has used it for 30 years and I will probably use it for 30 more!"
    View Full Recipe

    Ingredients: cucumbers, onions, salt...

    Rating: 90.00%;

    4 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs

    This recipe comes from a delightful book "Christmas Gifts of Good Taste." Originally posted to fill a request, I made this last year for the...

    Jalapeno Peach Spread

    Recipe #46225

    13 More Info
    Jalapeno Peach Spread
    By HeatherFeather on November 16, 2002

    Recipe #46225

    "This recipe comes from a delightful book "Christmas Gifts of Good Taste." Originally posted to fill a request, I made this last year for the holidays and it was a big hit. This makes just a little over 4 cups of spread (kind of like a jelly sauce). Try this poured over cream cheese for a fast appetizer. Once opened, use up quickly - in..."
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    Ingredients: jalapeno peppers, sugar...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    An adaptation from an old family "Traditional Mincemeat" recipe which was passed down through my Mum's side of the family. This one however...

    Traditional British Boozy Mincemeat - Fat Free

    Recipe #184762

    14 More Info
    Traditional British Boozy Mincemeat - Fat Free
    By French Tart on September 6, 2006

    Recipe #184762

    "An adaptation from an old family "Traditional Mincemeat" recipe which was passed down through my Mum's side of the family. This one however is FAT FREE - NO suet or butter and it still KEEPS for up to a year or two; I currently have a jar from 3 years ago which has aged and matured beautifully! I have called it traditional mincemeat as..."
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    Ingredients: cider, ground mixed spice...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

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