Search

"This biscotti has an interesting flavor twist due to the cinnamon and cloves...works very well with the chocolate and coffee. (Recipe credited to Agate Cove Inn, California)."

Ingredients: cinnamon, dried cranberries...

"From the Disaronno website,this one takes a different twist on the traditional espresso martini!
http://www.disaronno.com/home.aspx"

Ingredients: Tia Maria, Cointreau liqueur...

"This is incredibly simple and will blow your mind. It is one of my favorite desserts."

Ingredients: espresso, vanilla ice cream...

"This is really good. If you like chocolate and the flavor of espresso, try this!"

Ingredients: confectioners' sugar, corn syrup...

"This is from Donna Hay's Autumn Issue 2 (from about 2001 I think). I added more vanilla (you can reduce this to half if you only like a slight vanilla taste) and used raw sugar (not as sweet). I have made this with raspberries as well (see separate recipe). Looks great in a clear glass so you can see the pretty marbled effect (and no messy unmoulding!)..."

Ingredients: raw sugar, cream...

"Alright, I'll admit it, I have a thing for biscotti and a special thing for coffee biscotti. These make very nice gifts at Holiday time packaged in or with a latte mug :D"

Ingredients: natural almonds, eggs...

"This is a fabulous adaption to a torte,it uses coffee and has the greatest density and texture(much flourless chocolate cake, although not flourless)."

Ingredients: cinnamon, cocoa powder, eggs...

"Timing does not include the 24 hours needed to chill. You could sub in boughten ladyfingers-split, if you prefer. I appreciate that this can be portioned into pudding cups and frozen-perfect when cooking for 2!"

Ingredients: Kahlua, eggs, espresso coffee...

"From the magazine's August 2007 edition: "'It's like a grown-up's milkshake,' says Valerie. A cookie or two on the side are nice." Nutrition facts: 266 cal, 135 fat cal, 4.6g protein, 15g fat, 9g sat fat, 31g carb, 0g fiber, 106mg sodium, 58mg chol."

Ingredients: espresso, vanilla ice cream...

"This light and frosty dessert is the perfect ending to a summer meal. It will take a few hours, so plan to make this espresso sorbet ahead of time so you can enjoy it later. Of course you can always use an ice crean maker if you have one."

Ingredients: cocoa powder, ground coffee...

"Water? Yep, even if you don't usually take your coffee drinks without some kind of cream, you'll love the mix of sparkling water and espresso. A nice and unique bubbly coffee concoction."

Ingredients: sparkling water, espresso, ice...

"A scrumptious Italian beef recipe that's easy and impressive! If your stockpot doesn't close tightly you may have to baste as it bakes."

Ingredients: dry red wine, espresso...

"I just love granitas and this one was found in A Better Homes & Gardens appetizer. magazine. Six hours in the freezer."

Ingredients: espresso coffee, sugar, water...

"One of Italy's greatest culinary creations! Cooking time also includes chilling time for the custard."

Ingredients: coffee beans, egg yolks...