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"Posted in reply to a message board request. This is the family recipe for homemade ravioli. I have included 4 filling variations along with the ravioli dough recipe. Please note that this dough was made by hand and not with a pasta machine. Feel free to use the fillings with your own favorite pasta dough recipe (hand or machine). Prep time includes 1..."

Ingredients: cinnamon, sweet Italian sausage links...

"Another fantastic Italian dish from Cucina. Lasagna is one of my favourite dishes and I just love the cheese! Yummy!!!"

Ingredients: oranges, zest of...

"I'm posting this recipe for the World Tour 2005, but I have never tried this recipe, sounds great anyway!"

Ingredients: pepper, eggs, olive oil...

"This one is ALL Arlines, my wifey. Tried and true, this one always satisfies. She's been making this long before I came around (McCalls 1973) and WE been around the block a few times. Hope you enjoy this as much as our family and friends have over the years."

Ingredients: pepper, dried basil...

"I came up with this by playing with my method for chicken parmigiana. The idea came from a restaurant veal dish that had green peppers. I've taken it a few steps further. This is also a delicious recipe for veal."

Ingredients: eggs, green peppers...

"Adapted from a 1980 magazine recipe. Veal coated with a Parmesan breading and sauteed in butter, topped with a mellow wine sauce. Serve with rice and peas. I have a feeling this is not diet food!"

Ingredients: pepper, dried breadcrumbs...

"This is a traditional ragu bolognese sauce. Garlic and herbs aren't traditionally used and only a little tomato paste or a couple of tomatoes are usually added. Enjoy"

Ingredients: tagliatelle pasta noodles, veal mince...

"Honest…the supreme meatball! Even my Italian friends secretly beg me for the recipe as they don’t want to offend their Nona’s. The addition of the lemon zest creates this phenomenally rich flavour and you will find that you can’t eat as many with your pasta as you usually would. Since these little wonders are bursting with flavour I add them to a simple..."

Ingredients: ground lean pork, fresh ground black pepper...

"I got this recipe from Cucina, an Italian cooking magazine. Dont get intimidated by the long list of ingredients. Its well worth the effort!
Bon Appetit!"

Ingredients: fresh ground pepper, camembert cheese...

"The word saltimbocca in this classic Italian recipe means "jumps in your mouth," . Now does that sound like a meal you could pass up? From Bon Appetit."

Ingredients: pepper, herbes de provence...

"A hearty, stick to the ribs entree from TV chef Mario Batali. I substitute ground beef for the harder to find veal. Taken from Bon Appetit."

Ingredients: ground veal, dried thyme...

"This is a little different twist on lasagna. The meatballs give it a little something extra."

Ingredients: pepper, dried basil...

"When I was young and in love, my sweetheart and I would frequent an Italian restaurant at least twice a week. It was a family owned place, and the owner often had his mother make special dishes for us. This recipe reminds me of one of those, although credit must go to Carol Monahan, the original poster of this recipe."

Ingredients: dried oregano, dried thyme...

Ingredients: dry breadcrumbs, veal scallopini...