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"When I saw all the other Tiramisu recipes posted, I was hesitant to add my one. But after looking through them, none were quite like mine. This is the only Tiramisu recipe I have ever made, I found it so good I didn't need to seek out another. It is very simple and can be made in the morning for dinner. It is my most popular dessert and is requested..."

Ingredients: cocoa powder, Tia Maria, cream...

"These Italian appetizers are crunchy and delicious dipped in a warm marinara sauce. They are very addictive! Make a bunch, you'll need to have a lot!"

Ingredients: eggs, cheese ravioli...

"This is a favorite with Italian-style grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds olive oil, then you are set to dip your bread. YUM YUM! TIP: Chop all spices in small chopper and store them in a small container in the refrigerator, since a little goes a long way -- that way you can..."

Ingredients: dried oregano, dried thyme...

"Great way to make up a large batch of tomato sauce from your garden to freeze or can for later use."

Ingredients: dried basil, dried oregano...

"This is my favorite pesto recipe; rich but healthy due to "good" fats from olive oil and walnuts. It comes from "The Omega Diet." I usually freeze half the recipe for future use."

Ingredients: garlic, olive oil...

"Very flavorful dressing for crisp greens or vegetable salads."

Ingredients: cider vinegar, pepper...

"My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!"

Ingredients: fresh parsley, garlic...

"This replaces the store bought jars and tastes so much better."

Ingredients: dried basil, dried oregano...

"Appetizer found in the "Ultimate Italian Cookbook". Authentic and light."

Ingredients: extra virgin olive oil, fresh basil...

"A great recipe I make often. Requests are the norm, and people can not believe the tomatoes are canned."

Ingredients: diced tomatoes, fresh basil...

"This is my "summer Tiramisu" The original recipe uses one packet of sponge fingers, but I use more to get more coverage on this size of tin. I also added the lemon zest and find it is not too tart, you can leave it out of course if you are not sure about it. You don't have to make this in a spring form pan, if you like to scoop it out..."

Ingredients: cream, demerara sugar, eggs...

"No more soggy eggplant!The secret is in the cornstarch.It keeps the eggplant crisp."

Ingredients: cornstarch, eggplants, eggs...

"Rice symbolizes prosperity and wealth, so rice balls are good for New Year's and wedding celebrations. I love these tasty little morsels, and they go well with many different kinds of food! I've served them with various meats and seafood, and they're always welcome at my table. :) Prep time includes chilling."

Ingredients: dried basil, dried breadcrumbs...

"I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."

Ingredients: fresh cilantro, garlic, oil...