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"Really good stuff - lasts forever too!"

Ingredients: fresh ground pepper, extra virgin olive oil...

"This is SO easy, and very good. I just pile this on a plate and add a side , and a small salad."

Ingredients: pepper, fresh parsley, garlic...

"This is a nice side dish that's a little different. Great in the summer."

Ingredients: pepper, olive oil...

"the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a brie cheese wheel. (Originally from "Georgian Bay Gourmet, Winter entertaining")"

Ingredients: mushroom pieces, hot ketchup...

"And now for something completely different................"

Ingredients: olive oil, parmesan cheese...

"Very good served over squeezed open baked potatoes with broccoli spears. Also excellent over noodles."

Ingredients: dry red wine, boneless pork leg...

"Very nice sauce; you should try it alt least once."

Ingredients: pepper, dried oregano...

Ingredients: lump crabmeat, shrimp...

"The rice crust is gluten free and healthy. I found a recipe about 20 years ago similar to my recipe, however, I have modified it in order to have it workable and with a nice taste. If desired, you can change the filling to a good old fashioned Italian Style filling."

Ingredients: dried basil, dried oregano...

"Breakfast Frittata. Eggs baked together with cheese and other ingredients to create a very pizza-like breakfast dish. VERY good and easy to modify with your own ingredients. I came up with this method by modifying a baked omelete recipe that just sounded bland. This is very tasty and is easy to make very large in a 12" non-stick skillet. This..."

Ingredients: eggs, garlic...

"Pile this on a plate, add a salad and a slice of crusty bread----------now you're cookin'!"

Ingredients: pepper, garlic, lemon juice...

"This is a fast and easy one that will taste as if you fussed."

Ingredients: pepper, shrimp, garlic...

"Tried this great salad out from a cookbook I own. And I thought, hey I should share this great recipe with my 'zaar family. So here it is. Summer is coming for heaps of you...I think it will come in handy."

Ingredients: watermelon, salt & freshly ground black pepper...

"Polenta, an Italian specialty now found on menus from coast to coast, is either served soft or cooled, then sliced and fried or baked. Chef Randy Windham's recipe for soft polenta topped with pesto-marinated grilled shrimp is comfort food elevated to a new level of flavor. For a hearty lunch or simple dinner menu, double the portions and accompany..."

Ingredients: shrimp, salt & freshly ground black pepper...