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"Rich and Creamy Flan with a beautiful amber sauce makes for a striking presentation. If you like cheese cake you will love this. You can add a bit of Amaretto Liquor if you like, or serve with a little Kahlua Liquor and a dollop of whipped cream. This requires a standing time of 3 hours and 20 minutes before serving."

Ingredients: cream cheese, eggs...

Ingredients: ground cumin, dried sweet basil leaves...

"This is a creation born out of loving Italian and Mexican food. It's colorful, has texture, has kick and three food groups. One dish meal, quick and easy and so good the family won't mind the veggies!"

Ingredients: ground cumin, pitted black olives...

"Cannelloni made with tortillas. Recipe from Johnsonville."

Ingredients: alfredo sauce, flour tortillas...

"Is it a 'Mexican calzone', or an 'Italian burrito'?.. You decide! This recipe is just as fun eating as it is playing. It's really fast & easy to make. Serve it with a blend of salsa and marinara sauce... then enjoy wonderful flavors and conversation trying to decide the winner. :)"

Ingredients: flour tortillas, olive oil...

"I bring Italy and Mexico together in this cooling drink. 3 ingredients makes this easy and very tasty. This can be made into a frozen margarita by just blending all with ice."

Ingredients: tequila, margarita mix...

"Breakfast Frittata. Eggs baked together with cheese and other ingredients to create a very pizza-like breakfast dish. VERY good and easy to modify with your own ingredients. I came up with this method by modifying a baked omelete recipe that just sounded bland. This is very tasty and is easy to make very large in a 12" non-stick skillet. This..."

Ingredients: eggs, garlic...

"This lasagna has a smokey flavor that reminds me of BBQ. It uses corn tortillas instead of pasta. I served it to my family at Christmas and it was a big hit."

Ingredients: pepper, ground cumin...

"Adapted from an Australian 'Survival From The Fittest' cookbook. This recipe is easy and quick to prepare. Leftovers can be kept in the fridge for 2 days. It's also perfect for OAMC and make-ahead meals. Can be frozen up to 2 months."

Ingredients: corn kernels, dried Italian seasoning...

"This tasty Italian/Mexican medley is delicious and easy to put together. A barely-modified, terrific Sandi Richards recipe that allows for you to prepare ingredients ahead of time to throw together once you get home. Enjoy!"

Ingredients: chunky salsa, cheddar cheese soup...

"This is yummy. My wife wanted a snack one late night and because of a lack of ingredients, I had to improvise. Makes a tasty quick snack! Try it with broccoli or grilled chicken strips."

Ingredients: extra virgin olive oil, flour tortillas...

"A spicy, tangy and sweet Sicilian cooked vegetable salad with an added Mexican touch. Which gives this significant heat depending on the poblanos. They tend to be mild, to unpredictably hot. Adding 1 whole bulb of roasted garlic bring this to aaaaaAAAAAHHHhhhh YUM levels!!!!..
You can use Roasted Fresh Chilies Like Poblanos Jalapenos Bell Peppers.. Roasted Garlic With Herbs and Olive Oil these recipes as a guide...."

Ingredients: dried currants, eggplants...

"Interesting new twist on an old favorite. From a food co-op web site."

Ingredients: cilantro, chopped tomatoes...

"I came up with this to make for my Veal Osso Bucco Veal Osso Buco. This is so creamy smooth real comfort food! It's got a slight warming kick from the chipotle sauce.
Polenta was known as a meal for the poor. Corn was introduced to the south of what is now Canton Ticino (the Italian part of Switzerland) in the beginning of the 17th century,..."

Ingredients: cornmeal, brie cheese, onions...