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"For lighter grilling try this spicy burger which freezes well. This came from Cooking Light. I always have leftover Italian turkey sausage after making a batch of these for my freezer, so I use the leftover sausage to make Grilled Italian Sausage Veggies in Foil."

Ingredients: cooking spray, rolls...

"The only thing I can think to say about this is that it's really good! Eat it."

Ingredients: dried thyme, diced tomatoes...

"This is a great vegetarian Weight Watchers recipe. You can replace the boca crumbles with ground turkey but the point value with increase to 6 points per serving! Found on WW message boards! I usually cook and then crumble up about four boca patties."

Ingredients: cooking spray, dried basil...

"Friday Night is Pizza or Burger night in our house so I'm always on the look out for new burger & pizza recipes. This was found on Recipes +, can't wait to try it!"

Ingredients: baby spinach leaves, passata...

"Yummy burgers that came across on accident! This is a variation on Rachael Ray's Turkey Club Burgers. I make this using Fresh Basil Pesto - Freezer Directions ( http://www.food.com/recipe/fresh-basil-pesto-freezer-directions-454141 )"

Ingredients: green leaf lettuce, rolls...

"A budget meal that does not taste like one! Very good!"

Ingredients: chopped tomatoes, medium egg noodles...

"CurtisStone.com - these were a big hit here at the home - we did have to tweak it here and there, but that 's because of the many restrictions the residents have.:)"

Ingredients: fresh Italian parsley, romaine lettuce leaves...

"Rachael Ray's first veggie burger recipe - ever! These can be made vegan by leaving out the egg and cheese."

Ingredients: dried mushrooms, couscous...