Search

"One of DH favorites, he can't get enough! Have a loaf of crusty Italian bread rubbed with some roasted garlic to go with this along with some Caesar salad! Mmmmmm....... :)"

Ingredients: dried basil, fresh ground black pepper...

"This is a terrific dish, and by adding the asparagus late it stays firm, not soggy."

Ingredients: cream, fresh basil, onions...

"I got this off of a Sicilian Culture web site."

Ingredients: dried basil, dried oregano...

"This is based on a recipe from Second Helpings from Union Square Cookbook. Much to the dismay of family and friends, I could never learn to appreciate asparagus. It always reminded me somehow of eating grass. But I tried this recipe and finally found a way to love asparagus. This is incredibly simple, but the combination is superb. Spending the extra..."

Ingredients: fresh ground pepper, fine sea salt...

"Fresh basil and garlic bring out the Italian flavors in this simple quick-cooking dish. This makes 3 1-cup servings. Recipe is from Land O Lakes. Your favorite pasta can be substituted for the angel hair."

Ingredients: angel hair pasta, fresh basil leaves...

"An Italian bitter green Rapini, in the broccoli family it a nice change from the usual greens.
A Tip
If the bitter flavor of this healthy green is to strong for you. Boil the rapini first, then drain and saute it. Also, make sure to remove tough ends and peel the tough lower stalks so the cooked vegetable is tender."

Ingredients: rapini, olive oil...

"A risotto-style dish made with orzo pasta. No constant stirring necessary!"

Ingredients: fresh ground black pepper, green peas...

"Arrugula, Garden Rocket, Gargeer, Rocket, Rocket Salad, Roka, Roquette, Rucola, Rugula, Salad Rocket and Tira what ever you want to call it is a bitter, aromatic green with a peppery mustard flavor. Topping with cheese will cut the bitterness."

Ingredients: dried herbs, mushrooms, nutmeg...

Ingredients: pepper, shrimp, diced tomatoes...

Ingredients: dried basil, fresh parmesan cheese...

"Tuscan bread salad, great on it's own or with a bar b q lunch or dinner."

Ingredients: pecorino cheese, extra virgin olive oil...

"Simple but very Good."

Ingredients: buttermilk dressing, rotini noodles...

"This recipe adapted from my mom's Cavetelli and Broccoli recipe. It is easy to make and is very good."

Ingredients: farfalle pasta, parmesan cheese...

"This comes from the April 2005 issue of Cooking Light. They recommend that you do not substitute bacon for the pancetta as the smoky flavor would overwhelm the peas. The unsmoked pancetta really balances the sweetness of the new peas. You can substitute frozen petite green peas for the fresh."

Ingredients: pepper, reduced-sodium fat-free chicken broth...